Executive Chefs for hire in Grand Rapids, MI
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Grand Rapids, MI to make your hiring faster and simpler.
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373
candidates
Resume updated in last 6 months
Most popular skills
Leadership11%Analysis Skills8%Communication Skills7%Education level
High school diploma or GED37%Associate's degree37%Bachelor's degree19%Years of experience
More than 10 years80%6-10 years20%Current company
Canopy by Hilton Grand RapidsTrinity Health
American House Senior Living Communities
Time at current job
1-2 years38%2-5 years38%Less than a year13%
Browse Indeed's database of 373 profiles for Executive Chefs in Grand Rapids, MI
Last updated: Sep 26, 2026
Executive Chef: Cost of hiring?
- Common salary in Grand Rapids, MI: $66,327 yearly
- Typical salaries range from $52,407 – $83,945 yearly
*Indeed data (US)
Executive Chef
Grand Rapids, Michigan
Licenses & certifications
Food Safety CertificationServsafe Alcohol CertificationDriver's LicenseTIPSHACCP CertificationCertified Employee Benefit Specialist+8 moreSkills
Analysis SkillsLeadershipCommunication SkillsTime ManagementOrganizational SkillsHost/Hostess ExperienceExecutive Chef
Grand Rapids, Michigan
Licenses & certifications
Driver's LicenseTIPSServsafeFood Handler CertificationSkills
Time ManagementCommunication SkillsOrganizational SkillsAmerican CuisineLeadershipCulinary ExperienceExecutive Chef
Grand Rapids, Michigan
Licenses & certifications
First Aid CertificationDriver's LicenseCPRServsafeFood Handler CertificationSkills
Time ManagementLeadershipCommunication SkillsAnalysis SkillsAssistant Manager ExperienceSupervising ExperienceFood & Beverage Director / Ex Chef
Ada, Michigan
Licenses & certifications
Food Safety CertificationDriver's LicenseSafe Quality Food CertificationServsafeHACCP CertificationFood Handler CertificationSkills
Analysis SkillsCommunication SkillsTime ManagementLeadershipHeavy LiftingAmerican CuisinePrivate Chef
Belmont, Michigan
Licenses & certifications
Food Safety CertificationTIPSDriver's LicenseServsafeFood Handler CertificationSkills
Organizational SkillsLeadershipTime ManagementAnalysis SkillsAmerican CuisineSeafoodSous Chef
Grand Rapids, Michigan
Licenses & certifications
Food Safety CertificationDriver's LicenseTIPSServsafeFood Handler CertificationSkills
LeadershipPresentation SkillsCasual Dining ExperienceTime ManagementOrganizational SkillsCommunication Skills
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 53 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, analysis skills and communication skills.
What licenses or certifications are common for executive chefs?
Common licenses or certifications for executive chefs include: Servsafe, Food Handler Certification and Driver's License.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: executive kitchen manager, private chef and sous chef.
What level of education is common for an executive chef?
High school diploma or GED is the most common level of education for an executive chef in Grand Rapids, MI, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 16 years of professional experience.
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