Sous Chefs for hire in Omaha, NE
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Omaha, NE to make your hiring faster and simpler.
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443
candidates
Resume updated in last 6 months
Most popular skills
Leadership10%Supervising Experience9%Communication Skills6%Education level
High school diploma or GED48%Associate's degree25%Bachelor's degree15%Years of experience
1-2 years2%3-5 years6%6-10 years14%Current company
Biaggi's
Big Grove BreweryImmanuelTime at current job
Less than a year23%1-2 years28%2-5 years33%
Browse Indeed's database of 443 profiles for Sous Chefs in Omaha, NE
Last updated: Aug 20, 2026
Sous Chef: Cost of hiring?
- Common salary in Omaha, NE: $60,866 yearly
- Typical salaries range from $49,917 – $74,218 yearly
*Indeed data (US)
Sous Chef
Omaha, Nebraska
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseServsafeHACCP Certification+2 moreSkills
LeadershipHeavy LiftingAnalysis SkillsAssistant Manager ExperienceOrganizational SkillsTime ManagementTaproom Manager
Omaha, Nebraska
Licenses & certifications
TABC CertificationBartender LicenseFood Safety CertificationServsafe Food Handler CertificationServsafe Alcohol CertificationServsafe Food Manager Certification+5 moreSkills
Host/Hostess ExperienceAssistant Manager ExperienceCommunication SkillsBarista ExperienceCasual Dining ExperienceFast Casual ExperienceExecutive Sous Chef/Banquet Chef
Council Bluffs, Iowa
Licenses & certifications
AEDFood Safety CertificationFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseTIPS+3 moreSkills
Analysis SkillsProduct ManagementAdvanced Knife SkillsCommunication SkillsLeadershipOrganizational SkillsDirector of Culinary Innovation
Omaha, Nebraska
Licenses & certifications
Food Safety CertificationTS/SCIDriver's LicenseAEDFirst Aid CertificationServsafe Food Handler Certification+7 moreSkills
LeadershipOrganizational SkillsAnalysis SkillsCommunication SkillsUpscale Casual ExperienceAdvanced Knife SkillsRestaurant General Manager
Omaha, Nebraska
Licenses & certifications
Food Safety CertificationDriver's LicenseHACCP CertificationCMTServsafe Food Handler CertificationFirst Aid Certification+8 moreSkills
Host/Hostess ExperienceAnalysis SkillsOrganizational SkillsCommunication SkillsBarista ExperienceSupervising ExperienceSous Chef (CIT)
Omaha, Nebraska
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Casual Dining ExperienceMexican CuisineAmerican CuisineFrench CuisineAssistant Manager ExperienceTime Management
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 85 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, supervising experience and communication skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: director of culinary innovation, executive sous chef/banquet chef and sous chef (cit).
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Omaha, NE, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 23 years of professional experience.
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