Sous Chefs for hire in Saint Paul, MN
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Saint Paul, MN to make your hiring faster and simpler.
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1,290
candidates
Resume updated in last 6 months
Most popular skills
- Leadership
- 12%
- Communication Skills
- 7%
- Organizational Skills
- 7%
Education level
- High school diploma or GED
- 55%
- Associate's degree
- 21%
- Bachelor's degree
- 17%
Years of experience
- More than 10 years
- 50%
- 6-10 years
- 40%
- 1-2 years
- 10%
Current company
Compass Group
Sanford Health/The Good Samaritan Society
LSG SKY CHEF
Time at current job
- Less than a year
- 40%
- 1-2 years
- 20%
- 2-5 years
- 20%
Browse Indeed's database of 1,290 profiles for Sous Chefs in Saint Paul, MN
Last updated: Oct 26, 2026
Sous Chef: Cost of hiring?
- Common salary in Saint Paul, MN: $59,802 yearly
- Typical salaries range from $51,225 – $69,815 yearly
*Indeed data (US)
Sous Chef/Banquet Chef
Minneapolis, Minnesota
Licenses & certifications
Servsafe Food Manager CertificationServsafe CertificationFood Handler CertificationSkills
ManagementOrganizational SkillsAnalysis SkillsLeadershipCommunication SkillsHeavy LiftingCulinary Manager
Saint Paul, Minnesota
Licenses & certifications
Certified Dietary ManagerServsafe CertificationSkills
ManagementLeadershipJust-In-TimeAnalysis SkillsOrganizational SkillsCommunication SkillsChef De Cuisine
Minneapolis, Minnesota
Licenses & certifications
Servsafe Food Manager CertificationServsafe CertificationFood Handler CertificationSkills
American CuisineFrench CuisineOrganizational SkillsManagementLeadershipTime ManagementSous Chef
South Saint Paul, Minnesota
Licenses & certifications
Servsafe Food Manager CertificationServsafe CertificationSkills
ManagementLeadershipUpscale Casual ExperienceOrganizational SkillsMeal PreparationFood PreparationSous Chef
Saint Paul, Minnesota
Licenses & certifications
Certified Dietary ManagerDriver's LicenseServsafe CertificationFood Handler CertificationBLSSkills
ManagementCommunication SkillsLeadershipAnalysis SkillsRestaurant ManagementRestaurant ExperienceJr. Sous Chef
Saint Paul, Minnesota
Licenses & certifications
Driver's LicenseForklift CertificationSkills
ManagementFast Casual ExperienceTime ManagementHeavy LiftingOrganizational SkillsCommunication Skills
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 85 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, communication skills and organizational skills.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Servsafe Certification, Driver's License and Food Handler Certification.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: culinary manager, chef de cuisine and sous chef/banquet chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Saint Paul, MN, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 14 years of professional experience.
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