Sous Chefs for hire in Milwaukee, WI
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Milwaukee, WI to make your hiring faster and simpler.
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989
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Supervising Experience11%Communication Skills8%Education level
Associate's degree42%High school diploma or GED37%Bachelor's degree14%Years of experience
Less than a year2%1-2 years2%3-5 years2%Current company
American Dining Creations
Angry Brothers Pub and GrillAperitivo Italian RestaurantTime at current job
Less than a year26%1-2 years24%2-5 years38%
Browse Indeed's database of 989 profiles for Sous Chefs in Milwaukee, WI
Last updated: Aug 5, 2026
Sous Chef: Cost of hiring?
- Common salary in Milwaukee, WI: $70,147 yearly
- Typical salaries range from $53,654 – $91,711 yearly
*Indeed data (US)
Sous Chef
Milwaukee, Wisconsin
Licenses & certifications
Class DFood Safety CertificationFirst Aid CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationFirearms LicenseSkills
Assistant Manager ExperienceBarbecueAnalysis SkillsOrganizational SkillsHeavy LiftingSupervising ExperienceSous Chef
Milwaukee, Wisconsin
Licenses & certifications
CHHAFood Safety CertificationDriver's LicenseCertified Medical AssistantCaregiver CertificationEpic CertificationSkills
Supervising ExperienceLeadershipAnalysis SkillsHeavy LiftingHost/Hostess ExperienceAssistant Manager ExperienceLine Cook/Manager
Milwaukee, Wisconsin
Licenses & certifications
Guard CardFood Safety CertificationDriver's LicenseHACCP CertificationCNAFirst Aid CertificationSkills
Personal Assistant ExperienceLeadershipSupervising ExperienceOrganizational SkillsCommunication SkillsTime ManagementValet Manager/ Sous Chef
Milwaukee, Wisconsin
Licenses & certifications
Chauffeur's PermitClass DFood Safety CertificationPassenger EndorsementDriver's LicenseNon-CDL Class CSkills
Organizational SkillsLeadershipCommunication SkillsAnalysis SkillsTime ManagementSupervising ExperienceExecutive Sous Chef
Milwaukee, Wisconsin
Licenses & certifications
TABC CertificationFood Safety CertificationServsafe Food Handler CertificationFirst Aid CertificationServsafe Food Manager CertificationCertified Dietary ManagerSkills
Supervising ExperienceLeadershipAmerican CuisineTime ManagementAdvanced Knife SkillsUpscale Casual ExperienceExecutive Sous Chef
Milwaukee, Wisconsin
Licenses & certifications
Bartender LicenseFood Safety CertificationFirst Aid CertificationSafe Quality Food CertificationCPRServsafeSkills
LeadershipSupervising ExperienceTime ManagementCommunication SkillsAmadeusAdvanced Knife Skills
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 87 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, supervising experience and communication skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: executive sous chef, valet manager/ sous chef and line cook/manager.
What level of education is common for a sous chef?
Associate's degree is the most common level of education for a sous chef in Milwaukee, WI, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have -151 years of professional experience.
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