Sous Chefs for hire in Pittsburgh, PA
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Pittsburgh, PA to make your hiring faster and simpler.
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1,277
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Communication Skills8%Organizational Skills8%Education level
High school diploma or GED56%Associate's degree28%Bachelor's degree12%Years of experience
More than 10 years60%6-10 years20%Less than a year10%Current company
big Burrito Restaurant GroupMetz Culinary Management
(AVI) North Catholic High SchoolTime at current job
1-2 years40%2-5 years40%More than 5 years20%
Browse Indeed's database of 1,277 profiles for Sous Chefs in Pittsburgh, PA
Last updated: Oct 1, 2026
Sous Chef: Cost of hiring?
- Common salary in Pittsburgh, PA: $57,614 yearly
- Typical salaries range from $46,431 – $71,490 yearly
*Indeed data (US)
Sous Chef
Pittsburgh, Pennsylvania
Licenses & certifications
Servsafe Food Handler CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Supervising ExperienceTime ManagementCommunication SkillsLeadershipAmerican CuisineOrganizational SkillsExecutive Chef
Pittsburgh, Pennsylvania
Licenses & certifications
DOT Physical CertificationDriver's LicenseNon-CDL Class CServsafeFood Handler CertificationSkills
Time ManagementAnalysis SkillsLeadershipOrganizational SkillsCommunication SkillsAmerican CuisineSous Chef/Kitchen Manager
Pittsburgh, Pennsylvania
Licenses & certifications
Driver's LicenseCPRServsafeFood Handler CertificationSkills
LeadershipOrganizational SkillsAmerican CuisineCasual Dining ExperienceCommunication SkillsTime ManagementSenior Sous Chef
Pittsburgh, Pennsylvania
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationCertified Dietary ManagerDriver's LicenseServsafeHACCP Certification+1 moreSkills
American CuisineAnalysis SkillsLeadershipCommunication SkillsPresentation SkillsOrganizational SkillsChef
Pittsburgh, Pennsylvania
Licenses & certifications
Driver's LicenseServsafeForklift CertificationFood Handler CertificationPallet Jack CertificationSkills
Warehouse Supervisor ExperienceLeadershipHeavy LiftingTime ManagementOrganizational SkillsCommunication SkillsSous Chef
Pittsburgh, Pennsylvania
Licenses & certifications
Driver's LicenseServsafeFood Handler CertificationSkills
LeadershipTime ManagementAmerican CuisineOrganizational SkillsManagementConflict Management
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 82 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, communication skills and organizational skills.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Servsafe, Food Handler Certification and Driver's License.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: executive sous chef, sous chef/kitchen manager and senior sous chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Pittsburgh, PA, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 12 years of professional experience.
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