Sous Chefs for hire in Tulsa, OK

Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Tulsa, OK to make your hiring faster and simpler.

  • Ready to work now

    381

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership12%
    Communication Skills9%
    Supervising Experience9%
  • Education level

    High school diploma or GED48%
    Associate's degree32%
    Bachelor's degree16%
  • Years of experience

    Less than a year2%
    1-2 years2%
    3-5 years2%
  • Current company

    P F Chang's
    Prairie House Assisted Living and Memory Care
    A Good Egg Dining Group
  • Time at current job

    Less than a year23%
    1-2 years20%
    2-5 years49%

Browse Indeed's database of 381 profiles for Sous Chefs in Tulsa, OK

Last updated: Aug 31, 2026

Sous Chef: Cost of hiring?

  • Common salary in Tulsa, OK: $45,287 yearly
  • Typical salaries range from $38,209$53,675 yearly

*Indeed data (US)

  • Sous Chef

    Tulsa, Oklahoma

    Licenses & certifications

    AEDFirst Aid CertificationCPROrganizing EventsEvents ManagementEvent Planning+1 more

    Skills

    Supervising ExperienceLeadershipFood PreparationGrillingKitchen GrillsFood Service Experience
  • Sous chef

    Tulsa, Oklahoma

    Licenses & certifications

    Servsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseSafe Quality Food CertificationServsafeFood Handler Certification

    Skills

    Supervising ExperienceLeadershipStrategic PlanningOrganizational SkillsCasual Dining ExperienceProduct Management
  • Senior Sous Chef

    Tulsa, Oklahoma

    Licenses & certifications

    First Aid CertificationDriver's LicenseCPRFood Handler Certification

    Skills

    Supervising ExperienceOrganizational SkillsCommunication SkillsLeadershipTime ManagementFood Safety
  • Executive Chef

    Tulsa, Oklahoma

    Licenses & certifications

    Driver's LicenseNon-CDL Class CServsafeFood Handler Certification

    Skills

    LeadershipCommunication SkillsOrganizational SkillsFast Casual ExperienceCasual Dining ExperienceMexican Cuisine
  • Head Chef

    Tulsa, Oklahoma

    Licenses & certifications

    Bartender LicenseMAST PermitServsafeFood Handler Certification

    Skills

    LeadershipHeavy LiftingBarista ExperienceCasual Dining ExperienceMexican CuisineAnalysis Skills
  • Sous chef

    Tulsa, Oklahoma

    Licenses & certifications

    Driver's LicenseServsafeFood Handler Certification

    Skills

    Supervising ExperienceLeadershipCommunication SkillsOrganizational SkillsCasual Dining ExperienceCooking

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 81 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, communication skills and supervising experience.

What licenses or certifications are common for a sous chef?

Common licenses or certifications for sous chefs include: Servsafe, Food Handler Certification and Driver's License.

What are some job titles related to sous chefs?

According to Indeed's Smart Sourcing data, job titles related to sous chefs include: senior sous chef and food & nutrition manager / head chef.

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Tulsa, OK, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 13 years of professional experience.

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