Line Cook

Overview:
We are seeking a skilled Line Cook to join our team. The ideal candidate will have experience in the culinary field and a passion for food preparation.

Duties:
- Prepare ingredients for cooking, including washing, peeling, and chopping
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Maintain a clean and organized workstation
- Ensure all food and other items are stored properly
- Monitor food stock and place orders when there are shortages

Qualifications:
- Proven experience as a Line Cook or relevant position
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Familiarity with food handling best practices
- Understanding of dietary requirements and restrictions
- Ability to work in a fast-paced environment
- Excellent communication skills

Skills:
- Culinary experience
- Food handling techniques
- Proficiency in knife skills
- Strong background in food preparation
- Familiarity with the food industry standards

Job Type: Full-time

Pay: $19.00 - $23.00 per hour

Expected hours: 40 per week

Benefits:

• Flexible schedule

Experience level:

• 1 year

Restaurant type:

• Fast casual restaurant

Shift:

• 8 hour shift
• Morning shift

Weekly day range:

• Monday to Friday
• Rotating weekends

People with a criminal record are encouraged to apply

Experience:

• Restaurant experience: 1 year (Required)

Shift availability:

• Day Shift (Preferred)

Ability to Commute:

• Westbrook, ME 04092 (Required)

Work Location: In person