Cooks for hire in St. Louis, MO
Find cooks who excel in preparing a variety of dishes, managing kitchen dynamics and following food safety standards to ensure high-quality meals. Indeed Smart Sourcing matches you with quality talent in St. Louis, MO to make your hiring faster and simpler.
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22,396
candidates
Resume updated in last 6 months
Most popular skills
Leadership10%Time Management10%Communication Skills10%Education level
High school diploma or GED73%Associate's degree20%Bachelor's degree4%Years of experience
1-2 years4%3-5 years10%6-10 years20%Current company
360 ROOFTOP BARAlphaBeta Brewery LLCAmerican House Senior Living Communities
Time at current job
Less than a year17%1-2 years20%2-5 years29%
Browse Indeed's database of 22,396 profiles for Cooks in St. Louis, MO
Last updated: Jul 30, 2026
Cook: Cost of hiring?
- Common salary in St. Louis, MO: $53,462 yearly
- Typical salaries range from $44,521 – $64,199 yearly
*Indeed data (US)
Line Cook
St. Louis, Missouri
Licenses & certifications
TABC CertificationFood Safety CertificationServsafe Food Handler CertificationDriver's LicenseNon-CDL Class CServsafeSkills
Analysis SkillsLeadershipOrganizational SkillsCommunity OutreachSchedule ManagementFront DeskLead Line Cook
St. Louis, Missouri
Licenses & certifications
EPA Type IEPA Type IIDriver's LicenseOSHA 10ServsafeForklift CertificationSkills
Communication SkillsLeadershipTime ManagementHeavy LiftingCookingKitchen KnivesLine Cook/Prep Cook
St. Louis, Missouri
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationPassenger EndorsementSafe Quality Food CertificationServsafeClass ESkills
Analysis SkillsCommunication SkillsSteam CookingFood SteamersAccommodating Special Dietary NeedsMeasuring IngredientsDietary Aide/Cook
St. Louis, Missouri
Licenses & certifications
Food Safety CertificationQIDP CertificationFirst Aid CertificationDriver's LicenseCPRServsafeSkills
Experience Working with Individuals with AutismAnalysis SkillsOrganizational SkillsTime ManagementCommunication SkillsSupervising ExperienceCook
Cahokia, Illinois
Licenses & certifications
CDLAEDFood Safety CertificationFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseSkills
Supervising ExperienceCommunication SkillsStrategic PlanningLeadershipFast Casual ExperienceOrganizational SkillsLine Cook
St. Louis, Missouri
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationSafe Quality Food CertificationServsafeFood Handler CertificationPallet Jack CertificationSkills
Analysis SkillsLeadershipHeavy LiftingSupervising ExperienceCommunication SkillsTime Management
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a cook role?
The average time to fill a cook role is 58 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a cook include: leadership, time management and communication skills.
What licenses or certifications are common for a cook?
Common licenses or certifications for cooks include: Driver's License, Servsafe and Food Handler Certification.
What are some job titles related to cooks?
According to Indeed’s Smart Sourcing data, job titles related to cooks include: line cook, lead line cook and cook/prep.
What level of education is common for a cook?
High school diploma or GED is the most common level of education for a cook in St. Louis, MO, according to available candidates on Smart Sourcing.
How many years of experience is common for a cook?
Most cooks have 15 years of professional experience.
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