Executive Chefs for hire in Columbia, MD
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Columbia, MD to make your hiring faster and simpler.
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2,004
candidates
Resume updated in last 6 months
Most popular skills
Leadership14%Time Management7%Supervising Experience7%Education level
Bachelor's degree40%High school diploma or GED37%Associate's degree20%Years of experience
More than 10 years78%6-10 years18%3-5 years4%Current company
Burtons Grill & Bar
100 lots kitchen bar and grillAramark Corporation (IMI)Time at current job
2-5 years69%1-2 years17%More than 5 years14%
Browse Indeed's database of 2,004 profiles for Executive Chefs in Columbia, MD
Last updated: Sep 12, 2026
Executive Chef: Cost of hiring?
- Common salary in Columbia, MD: $78,257 yearly
- Typical salaries range from $65,620 – $93,329 yearly
*Indeed data (US)
Executive Chef
Rockville, Maryland
Licenses & certifications
Culinary ArtsDriver's LicenseCPRServsafeHACCP CertificationCulinary Arts Certificate+1 moreSkills
LeadershipOrganizational SkillsAmerican CuisineFrench CuisineIndian CuisineThai CuisineExecutive Chef
Ellicott City, Maryland
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseCPRServsafe+2 moreSkills
Advanced Knife SkillsLeadershipAnalysis SkillsCommunication SkillsPresentation SkillsOrganizational SkillsExecutive Chef
Sykesville, Maryland
Licenses & certifications
Servsafe Food Handler CertificationDriver's LicenseSafe Quality Food CertificationServsafeHACCP CertificationFood Handler CertificationSkills
LeadershipSupervising ExperienceOrganizational SkillsAmerican CuisineProduct ManagementCulinary ExperienceExecutive Chef / Regional Chef
Baltimore, Maryland
Licenses & certifications
Certified Athletic TrainerFood Safety CertificationServsafe Food Manager CertificationOSHA 10Driver's LicenseCPR+4 moreSkills
Casual Dining ExperienceLeadershipHost/Hostess ExperiencePresentation SkillsTime ManagementCommunication SkillsSous Chef
Lanham, Maryland
Licenses & certifications
Servsafe Food Handler CertificationFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseCPRServsafe+1 moreSkills
Heavy LiftingTime ManagementPublic SpeakingAssistant Manager ExperienceAnalysis SkillsCommunication SkillsExecutive Chef
Severn, Maryland
Licenses & certifications
Food Safety CertificationCulinary ArtsDriver's LicenseNon-CDL Class CServsafeCulinary Arts Certificate+1 moreSkills
Analysis SkillsLeadershipAmerican CuisineOrganizational SkillsThai CuisineCommunication Skills
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 57 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, time management and supervising experience.
What licenses or certifications are common for an executive chef?
Common licenses or certifications for executive chefs include: Servsafe, Food Handler Certification and Driver's License.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: executive sous chef, sous chef and executive chef / regional chef.
What level of education is common for an executive chef?
Bachelor's degree is the most common level of education for an executive chef in Columbia, MD, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 15 years of professional experience.
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