Executive Chefs for hire in Columbia, MD
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Columbia, MD to make your hiring faster and simpler.
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2,026
candidates
Resume updated in last 6 months
Most popular skills
- Leadership
- 14%
- Time Management
- 7%
- Analysis Skills
- 6%
Education level
- High school diploma or GED
- 38%
- Associate's degree
- 30%
- Bachelor's degree
- 24%
Years of experience
- More than 10 years
- 90%
- 3-5 years
- 10%
Current company
Lifeworks/Aramark
Erickson Living
Marriott International
Time at current job
- 2-5 years
- 56%
- 1-2 years
- 33%
- More than 5 years
- 11%
Browse Indeed's database of 2,026 profiles for Executive Chefs in Columbia, MD
Last updated: Oct 26, 2026
Executive Chef: Cost of hiring?
- Common salary in Columbia, MD: $78,406 yearly
- Typical salaries range from $62,501 – $98,359 yearly
*Indeed data (US)
Culinary Director/Executive Chef
Washington, District of Columbia
Licenses & certifications
Food Safety CertificationFirst Aid CertificationCertified Dietary ManagerDriver's LicenseCPRTWIC Card+3 moreSkills
LeadershipTime ManagementAnalysis SkillsOrganizational SkillsAmerican CuisineCommunication SkillsExecutive Chef
Ellicott City, Maryland
Licenses & certifications
Servsafe Food Manager CertificationServsafe CertificationFood Handler CertificationSkills
LeadershipTime ManagementOrganizational SkillsCommunication SkillsAnalysis SkillsManagementKitchen Supervisor/Sous Chef
Baltimore, Maryland
Licenses & certifications
SafeFood Safety CertificationSafe CertificationRegistered DietitianServsafe Alcohol CertificationDriver's License+3 moreSkills
ManagementCommunication SkillsOrganizational SkillsLeadershipAnalysis SkillsAmerican CuisineExecutive Chef
Randallstown, Maryland
Licenses & certifications
Servsafe Food Manager CertificationDriver's LicenseServsafe CertificationHACCP CertificationFood Handler CertificationSkills
American CuisineOrganizational SkillsThai CuisineAnalysis SkillsTime ManagementLeadershipExecutive Chef
Washington, District of Columbia
Licenses & certifications
TABC CertificationBartender LicenseFood Safety CertificationOLCC Service PermitDriver's LicenseServsafe Certification+1 moreSkills
LeadershipCommunication SkillsOrganizational SkillsAmerican CuisineCasual Dining ExperienceAnalysis SkillsExecutive Chef
Ellicott City, Maryland
Licenses & certifications
Food Safety CertificationDriver's LicenseCPRServsafe CertificationCompTIA A+Food Handler CertificationSkills
Advanced Knife SkillsLeadershipAnalysis SkillsManagementCommunication SkillsPresentation Skills
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 55 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, time management and analysis skills.
What licenses or certifications are common for executive chefs?
Common licenses or certifications for executive chefs include: Servsafe Certification, Food Handler Certification and Driver's License.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: culinary director/executive chef, executive chef/regional culinary committee and kitchen manager/executive chef.
What level of education is common for an executive chef?
High school diploma or GED is the most common level of education for an executive chef in Columbia, MD, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 22 years of professional experience.
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