Sous Chefs for hire in Columbia, MD
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Columbia, MD to make your hiring faster and simpler.
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2,318
candidates
Resume updated in last 6 months
Most popular skills
Leadership12%Supervising Experience8%Communication Skills7%Education level
High school diploma or GED41%Bachelor's degree30%Associate's degree22%Years of experience
Less than a year2%3-5 years6%6-10 years14%Current company
Aramark
Morrison Healthcare
Topgolf
Time at current job
Less than a year14%1-2 years22%2-5 years41%
Browse Indeed's database of 2,318 profiles for Sous Chefs in Columbia, MD
Last updated: Aug 30, 2026
Sous Chef: Cost of hiring?
- Common salary in Columbia, MD: $67,249 yearly
- Typical salaries range from $61,748 – $73,240 yearly
*Indeed data (US)
Sous Chef
Gaithersburg, Maryland
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseSafe Quality Food CertificationServsafeFood Handler CertificationSkills
LeadershipSupervising ExperienceCommunication SkillsAnalysis SkillsOrganizational SkillsComputer OperationExecutive Chef
Mount Airy, Maryland
Licenses & certifications
Food Safety CertificationFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseCPRServsafe+1 moreSkills
Analysis SkillsLeadershipStrategic PlanningSupervising ExperienceTime ManagementCommunication SkillsSous Chef
Upper Marlboro, Maryland
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseHACCP CertificationServsafe+1 moreSkills
Supervising ExperienceAnalysis SkillsStrategic PlanningCommunication SkillsLeadershipOrganizational SkillsSous Chef/Supervisor
Baltimore, Maryland
Licenses & certifications
Food Safety CertificationFirst Aid CertificationDriver's LicenseCPRServsafeFood Handler CertificationSkills
Time ManagementAnalysis SkillsPresentation SkillsOrganizational SkillsCommunication SkillsSupervising ExperienceSous Chef
Damascus, Maryland
Licenses & certifications
Food Safety CertificationFood IndustryServsafe Food Manager CertificationFood and Beverage Industry ExpertiseServsafeFood Service Experience+1 moreSkills
Analysis SkillsMexican CuisineLeadershipMediterranean CuisineAmerican CuisineStrategic PlanningExecutive Chef
Ellicott City, Maryland
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseCPRServsafe+2 moreSkills
Advanced Knife SkillsLeadershipAnalysis SkillsCommunication SkillsPresentation SkillsOrganizational Skills
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 82 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, supervising experience and communication skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Servsafe, Food Handler Certification and Driver's License.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: executive chef and executive sous chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Columbia, MD, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 22 years of professional experience.
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