Executive Chefs for hire in Columbia, SC

Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Columbia, SC to make your hiring faster and simpler.

  • Ready to work now

    355

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership13%
    Time Management8%
    Analysis Skills8%
  • Education level

    High school diploma or GED51%
    Associate's degree22%
    Bachelor's degree17%
  • Years of experience

    More than 10 years80%
    6-10 years20%
  • Current company

    Midwood Smokehouse
    518 Smokehouse Chapin
    AVI Food System
  • Time at current job

    2-5 years43%
    1-2 years29%
    Less than a year14%

Browse Indeed's database of 355 profiles for Executive Chefs in Columbia, SC

Last updated: Oct 1, 2026

Executive Chef: Cost of hiring?

  • Common salary in Columbia, SC: $67,084 yearly
  • Typical salaries range from $50,550 – $89,028 yearly

*Indeed data (US)

  • Kitchen Manager

    Columbia, South Carolina

    Licenses & certifications

    Food Safety CertificationNon-CDL Class CServsafeFood Handler Certification

    Skills

    Organizational SkillsAnalysis SkillsCommunication SkillsTime ManagementLeadershipCasual Dining Experience
  • Executive Chef

    Columbia, South Carolina

    Licenses & certifications

    EMT CertificationServsafe Food Manager CertificationDriver's LicenseServsafeFood Handler Certification

    Skills

    Analysis SkillsStrategic PlanningLeadershipOrganizational SkillsTime ManagementCommunication Skills
  • Executive Steward/Sous Chef

    Cayce, South Carolina

    Licenses & certifications

    AEDFood Safety CertificationDriver's LicenseServsafeFood Handler Certification

    Skills

    Communication SkillsSupervising ExperienceLeadershipOrganizational SkillsTime ManagementClient Relationship Management
  • Head Chef

    Columbia, South Carolina

    Licenses & certifications

    Food Safety CertificationServsafe Food Manager CertificationServsafeFood Handler Certification

    Skills

    Supervising ExperienceOrganizational SkillsCommunication SkillsLeadershipTime ManagementHeavy Lifting
  • Executive Chef

    West Columbia, South Carolina

    Licenses & certifications

    Food Safety CertificationServsafeClass EFood Handler Certification

    Skills

    LeadershipAnalysis SkillsCommunication SkillsProduct ManagementTime ManagementUpscale Casual Experience
  • campus chef manager

    Columbia, South Carolina

    Licenses & certifications

    Food Safety CertificationCulinary ArtsMAST PermitFirst Aid CertificationServsafe Food Manager CertificationDriver's License+4 more

    Skills

    Organizational SkillsHost/Hostess ExperienceCasual Dining ExperienceHeavy LiftingCommunication SkillsLeadership

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill an executive chef role?

The average time to fill an executive chef role is 56 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do executive chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, time management and analysis skills.

What licenses or certifications are common for executive chefs?

Common licenses or certifications for executive chefs include: Servsafe, Driver's License and Food Handler Certification.

What are some job titles related to executive chefs?

According to Indeed's Smart Sourcing data, job titles related to executive chefs include: kitchen manager, campus chef manager and sous chef.

What level of education is common for an executive chef?

High school diploma or GED is the most common level of education for an executive chef in Columbia, SC, according to available candidates on Smart Sourcing.

How many years of experience is common for an executive chef?

Most executive chefs have 23 years of professional experience.

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