Executive Chefs for hire in Gainesville, GA

Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Gainesville, GA to make your hiring faster and simpler.

  • Ready to work now

    333

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership15%
    Analysis Skills8%
    Communication Skills6%
  • Education level

    Associate's degree35%
    Bachelor's degree26%
    High school diploma or GED19%
  • Years of experience

    Less than a year2%
    1-2 years2%
    3-5 years2%
  • Current company

    Kelley's tavern
    Belmont Village Johns Creek
    Butcher and brew
  • Time at current job

    Less than a year10%
    1-2 years23%
    2-5 years35%

Browse Indeed's database of 333 profiles for Executive Chefs in Gainesville, GA

Last updated: Aug 31, 2026

Executive Chef: Cost of hiring?

  • Common salary in Gainesville, GA: $76,537 yearly
  • Typical salaries range from $66,200$88,489 yearly

*Indeed data (US)

  • SYSTEM CULINARY DIRECTOR

    Gainesville, Georgia

    Licenses & certifications

    Food Safety CertificationInsurance Producer LicenseServsafe Food Handler CertificationFirst Aid CertificationDriver's LicenseCPR+2 more

    Skills

    Analysis SkillsTime ManagementSupervising ExperienceMediterranean CuisineLeadershipCommunication Skills
  • Executive Chef

    Commerce, Georgia

    Licenses & certifications

    Food Safety CertificationCertified Dietary ManagerDriver's LicenseSafe Quality Food CertificationCPRServsafe+1 more

    Skills

    Supervising ExperienceLeadershipAnalysis SkillsPrivate School ExperienceAdvanced Knife SkillsOrganizational Skills
  • Director of Dining Services

    Buford, Georgia

    Licenses & certifications

    Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseTIPSServsafe+2 more

    Skills

    Analysis SkillsSupervising ExperienceLeadershipOrganizational SkillsPresentation SkillsStrategic Planning
  • Executive Chef

    Braselton, Georgia

    Licenses & certifications

    Food Safety CertificationPassenger EndorsementTIPSAir Brake EndorsementDriver's LicenseServsafe Food Handler Certification+7 more

    Skills

    Analysis SkillsFrench CuisineOrganizational SkillsAdvanced Knife SkillsCasual Dining ExperienceLeadership
  • Executive Chef

    Gainesville, Georgia

    Licenses & certifications

    Food Safety CertificationFirst Aid CertificationDriver's LicenseCPRNon-CDL Class CServsafe+1 more

    Skills

    Time ManagementAnalysis SkillsSupervising ExperienceLeadershipMexican CuisineHeavy Lifting
  • Food & Beverage Director

    Flowery Branch, Georgia

    Licenses & certifications

    Food Safety CertificationServsafe Alcohol CertificationServsafe Food Manager CertificationServsafeFood Handler Certification

    Skills

    Strategic PlanningLeadershipCommunication SkillsOrganizational SkillsAnalysis SkillsOperations Management

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill an executive chef role?

The average time to fill an executive chef role is 52 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do executive chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, analysis skills and communication skills.

What licenses or certifications are common for an executive chef?

Common licenses or certifications for executive chefs include: Servsafe, Driver's License and Food Safety Certification.

What are some job titles related to executive chefs?

According to Indeed's Smart Sourcing data, job titles related to executive chefs include: lead chef, director of dining services and president and CEO.

What level of education is common for an executive chef?

Associate's degree is the most common level of education for an executive chef in Gainesville, GA, according to available candidates on Smart Sourcing.

How many years of experience is common for an executive chef?

Most executive chefs have 19 years of professional experience.

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