Line Cooks for hire in Springfield, MO

Find line cooks who can expertly prepare and cook various dishes, maintain kitchen hygiene and collaborate effectively with kitchen staff. Indeed Smart Sourcing matches you with quality talent in Springfield, MO to make your hiring faster and simpler.

  • Ready to work now

    1,657

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Communication Skills9%
    Leadership7%
    Organizational Skills7%
  • Education level

    High school diploma or GED84%
    Associate's degree11%
    Bachelor's degree3%
  • Years of experience

    Less than a year2%
    1-2 years10%
    3-5 years28%
  • Current company

    Big Whiskey's American Bar and Grill
    Alamo Drafthouse Cinema
    Gateway Café
  • Time at current job

    Less than a year22%
    1-2 years30%
    2-5 years41%

Browse Indeed's database of 1,657 profiles for Line Cooks in Springfield, MO

Last updated: Aug 29, 2026

Line Cook: Cost of hiring?

  • Common salary in Springfield, MO: $49,529 yearly
  • Typical salaries range from $43,175$56,820 yearly

*Indeed data (US)

  • Line Cook/Prep Cook

    Springfield, Missouri

    Licenses & certifications

    Food Safety CertificationFirst Aid CertificationSafe Quality Food CertificationServsafeLife & Health Insurance LicenseClass E+2 more

    Skills

    Assistant Manager ExperienceOrganizational SkillsTime ManagementCommunication SkillsLift TruckForklift
  • Line Cook

    Springfield, Missouri

    Licenses & certifications

    First Aid CertificationDriver's LicenseOSHA 10Air Brake EndorsementCPRServsafe+5 more

    Skills

    Analysis SkillsLeadershipTime ManagementHeavy LiftingWarehouse Supervisor ExperienceCommunication Skills
  • Line Cook

    Springfield, Missouri

    Licenses & certifications

    Food Safety CertificationCertified Dietary ManagerDriver's LicenseTIPSSafe Quality Food CertificationServsafe+1 more

    Skills

    Time ManagementCommunication SkillsSupervising ExperienceOrganizational SkillsLeadershipSchedule Management
  • Owner/Cook

    Springfield, Missouri

    Licenses & certifications

    Culinary ArtsAssociate's DegreeArtsDriver's LicenseServsafeCNA+1 more

    Skills

    Organizational SkillsHeavy LiftingConstruction ExperienceCarpentryWoodworkingCooking
  • Line Cook/Prep Cook

    Springfield, Missouri

    Licenses & certifications

    Class DNon-CDL Class CServsafeBoiler LicenseForklift Certification

    Skills

    LeadershipCommunication SkillsOrganizational SkillsTime ManagementHeavy LiftingCustomer Service
  • Assistant Kitchen Manager

    Springfield, Missouri

    Licenses & certifications

    TABC CertificationServsafe Food Handler CertificationDriver's LicenseFood Handler Certification

    Skills

    Communication SkillsOrganizational SkillsCookingBussingFood Service ExperienceRestaurant Experience

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a line cook role?

The average time to fill a line cook role is 107 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do line cooks tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a line cook include: communication skills, leadership and organizational skills.

What licenses or certifications are common for a line cook?

Common licenses or certifications for line cooks include: Driver's License, Servsafe and Food Handler Certification.

What are some job titles related to line cooks?

According to Indeed's Smart Sourcing data, job titles related to line cooks include: line cook/prep cook, cook/prep and assistant kitchen manager.

What level of education is common for a line cook?

High school diploma or GED is the most common level of education for a line cook in Springfield, MO, according to available candidates on Smart Sourcing.

How many years of experience is common for a line cook?

Most line cooks have 12 years of professional experience.

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