Chefs for hire in Washington, DC
Find chefs who excel in creating flavorful dishes, managing kitchen staff and maintaining high standards of food safety and presentation. Indeed Smart Sourcing matches you with quality talent in Washington, DC to make your hiring faster and simpler.
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5,005
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Supervising Experience10%Communication Skills9%Education level
High school diploma or GED38%Bachelor's degree26%Associate's degree26%Years of experience
3-5 years4%6-10 years26%More than 10 years70%Current company
A Kitchen+BarAramark
BELL BOOK & CANDLETime at current job
Less than 1 year15%1-2 years20%2-5 years49%
Browse Indeed's database of 5,005 profiles for Chefs in Washington, DC
Last updated: Jul 16, 2026
Chef: Cost of hiring?
- Common salary in Washington, DC: $81,555 yearly
- Typical salaries range from $65,996 – $100,782 yearly
*Indeed data (US)
Culinary Consultant
Alexandria, Virginia
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseTIPSCPRSkills
Organizational SkillsCommunication SkillsAnalysis SkillsLeadershipStrategic PlanningTime ManagementExecutive Chef
Washington, District of Columbia
Licenses & certifications
TABC CertificationFood Safety CertificationOLCC Service PermitServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseSkills
LeadershipCommunication SkillsOrganizational SkillsAmerican CuisineCasual Dining ExperienceAnalysis SkillsExecutive Chef
Washington, District of Columbia
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Alcohol CertificationServsafe Food Manager CertificationServsafeFood Handler CertificationSkills
Analysis SkillsSupervising ExperienceTime ManagementLeadershipCommunication SkillsMicrosoft OfficeExecutive Chef
Capitol Heights, Maryland
Licenses & certifications
First Aid CertificationServsafe Food Manager CertificationCPRServsafeFood Handler CertificationSkills
Supervising ExperienceAnalysis SkillsTime ManagementLeadershipAdvanced Knife SkillsOrganizational SkillsChef
Hyattsville, Maryland
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafePallet Jack CertificationFood Handler CertificationSkills
Supervising ExperienceAnalysis SkillsLeadershipCommunication SkillsTime ManagementMexican CuisineSou Chef/ AGM
Silver Spring, Maryland
Licenses & certifications
Food Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Time ManagementSupervising ExperienceLeadershipOrganizational SkillsCommunication SkillsHeavy Lifting
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a chef role?
The average time to fill a chef role is 95 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a chef include: leadership, supervising experience and communication skills.
What licenses or certifications are common for a chef?
Common licenses or certifications for chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to chefs?
According to Indeed’s Smart Sourcing data, job titles related to chefs include: executive chef, owner/executive chef and culinary consultant.
What level of education is common for a chef?
High school diploma or GED is the most common level of education for a chef in Washington, DC, according to available candidates on Smart Sourcing.
How many years of experience is common for a chef?
Most chefs have 17 years of professional experience.
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