Chefs for hire in Brooklyn, NY

Find chefs who excel in creating flavorful dishes, managing kitchen staff and maintaining high standards of food safety and presentation. Indeed Smart Sourcing matches you with quality talent in Brooklyn, NY to make your hiring faster and simpler.

  • Ready to work now

    12,756

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership12%
    Supervising Experience10%
    Communication Skills9%
  • Education level

    Bachelor's degree42%
    High school diploma or GED35%
    Associate's degree12%
  • Years of experience

    Less than 1 year2%
    6-10 years30%
    More than 10 years68%
  • Current company

    (99THFL Barclays Capital)
    Alyeska Resort
    Amelias Bistro
  • Time at current job

    Less than 1 year13%
    1-2 years31%
    2-5 years34%

Browse Indeed's database of 12,756 profiles for Chefs in Brooklyn, NY

Last updated: Jul 14, 2026

Chef: Cost of hiring?

  • Common salary in Brooklyn, NY: $66,750 yearly
  • Typical salaries range from $34,704$128,390 yearly

*Indeed data (US)

  • Executive Sous Chef

    Brooklyn, New York State

    Licenses & certifications

    Six Sigma CertificationFood Safety CertificationCulinary ArtsEMT CertificationTIPSHACCP Certification

    Skills

    Strategic PlanningGreek CuisineThai CuisineSupplier Management ExperienceSupply Chain ManagementVendor Relationship Management
  • Sous Chef

    Jersey City, New Jersey

    Licenses & certifications

    AEDPreventive Controls Qualified Individual (PCQI) CertificationDriver's LicenseSafe Quality Food CertificationCPRServsafe

    Skills

    Supervising ExperienceLeadershipTime ManagementCommunication SkillsCasual Dining ExperienceAnalysis Skills
  • Kitchen Manager/Chef

    Queens, New York State

    Licenses & certifications

    TABC CertificationGuard CardRegistered DietitianDriver's LicenseFlagger CertificationFirst Aid Certification

    Skills

    Supervising ExperienceCommunication SkillsLeadershipOrganizational SkillsFast Casual ExperienceFrench Cuisine
  • Manger/Chef

    Queens, New York State

    Licenses & certifications

    Certified Dietary ManagerDriver's LicenseCPRNon-CDL Class CServsafeFood Handler Certification

    Skills

    Analysis SkillsSupervising ExperienceLeadershipPresentation SkillsCommunication SkillsTime Management
  • Executive Chef / Operations

    New York, New York State

    Licenses & certifications

    Food Safety CertificationCertified Dietary ManagerDriver's LicenseCPRServsafeFood Handler Certification

    Skills

    Analysis SkillsSupervising ExperiencePresentation SkillsTime ManagementOrganizational SkillsCommunication Skills
  • Executive Chef

    Jersey City, New Jersey

    Licenses & certifications

    DOT Physical ExaminationFood Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDOT Physical CertificationDriver's License

    Skills

    Analysis SkillsPresentation SkillsSupervising ExperienceOrganizational SkillsTime ManagementCommunication Skills

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a chef role?

The average time to fill a chef role is 92 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a chef include: leadership, supervising experience and communication skills.

What licenses or certifications are common for a chef?

Common licenses or certifications for chefs include: Servsafe, Food Handler Certification and Food Safety Certification.

What are some job titles related to chefs?

According to Indeed’s Smart Sourcing data, job titles related to chefs include: sous chef, executive chef and executive sous chef.

What level of education is common for a chef?

Bachelor's degree is the most common level of education for a chef in Brooklyn, NY, according to available candidates on Smart Sourcing.

How many years of experience is common for a chef?

Most chefs have 14 years of professional experience.

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