Chefs for hire in Boston, MA
Find chefs who excel in creating flavorful dishes, managing kitchen staff and maintaining high standards of food safety and presentation. Indeed Smart Sourcing matches you with quality talent in Boston, MA to make your hiring faster and simpler.
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3,312
candidates
Resume updated in last 6 months
Most popular skills
Leadership12%Communication Skills9%Supervising Experience9%Education level
High school diploma or GED47%Bachelor's degree30%Associate's degree16%Years of experience
Less than 1 year2%1-2 years4%3-5 years2%Current company
Andiamo Restaurant and BarAramark for Boston University Dining ServicesBistro Du MidiTime at current job
Less than 1 year12%1-2 years32%2-5 years35%
Browse Indeed's database of 3,312 profiles for Chefs in Boston, MA
Last updated: Jul 15, 2026
Chef: Cost of hiring?
- Common salary in Boston, MA: $82,035 yearly
- Typical salaries range from $63,953 – $105,229 yearly
*Indeed data (US)
Line Cook
Medford, Massachusetts
Licenses & certifications
Servsafe Food Manager CertificationOSHA 10Driver's LicenseTIPSServsafeHACCP CertificationSkills
Casual Dining ExperienceOrganizational SkillsCommunication SkillsLeadershipSalesOutside SalesChef Manager
Boston, Massachusetts
Licenses & certifications
Class DFood Safety CertificationServsafe Alcohol CertificationTIPSCertified SommelierHACCP CertificationSkills
High-End SalesStrategic PlanningFrench CuisineCustomer SupportPOS SystemsGreeting CustomersKitchen Manager/Chef
Massachusetts
Licenses & certifications
Food Safety CertificationRegistered DietitianServsafe Alcohol CertificationTIPSDriver's LicenseHACCPSkills
Strategic PlanningSupervising ExperienceLeadershipAnalysis SkillsAmerican CuisineUpscale Casual ExperienceExecutive Chef
South Boston, Massachusetts
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationCertified Dietary ManagerDriver's LicenseServsafeFood Handler CertificationSkills
Supervising ExperienceTime ManagementAnalysis SkillsOrganizational SkillsStrategic PlanningCommunication SkillsSous Chef
Everett, Massachusetts
Licenses & certifications
Food Safety CertificationFirst Aid CertificationServsafe Food Manager CertificationTIPSCPRServsafeSkills
Analysis SkillsLeadershipAmerican CuisineFrench CuisineOrganizational SkillsTime ManagementSous Chef
Charlestown, Massachusetts
Licenses & certifications
AEDFood Safety CertificationFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseCPRSkills
LeadershipTime ManagementSupervising ExperienceCommunication SkillsOrganizational SkillsAdvanced Knife Skills
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a chef role?
The average time to fill a chef role is 93 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a chef include: leadership, communication skills and supervising experience.
What licenses or certifications are common for a chef?
Common licenses or certifications for chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to chefs?
According to Indeed’s Smart Sourcing data, job titles related to chefs include: sous chef, executive chef and line cook.
What level of education is common for a chef?
High school diploma or GED is the most common level of education for a chef in Boston, MA, according to available candidates on Smart Sourcing.
How many years of experience is common for a chef?
Most chefs have 22 years of professional experience.
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