Executive Chefs for hire in Boston, MA

Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Boston, MA to make your hiring faster and simpler.

  • Ready to work now

    1,556

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership13%
    Communication Skills8%
    Analysis Skills7%
  • Education level

    High school diploma or GED40%
    Bachelor's degree28%
    Associate's degree25%
  • Years of experience

    More than 10 years90%
    Less than a year10%
  • Current company

    Yard House
    Anoushella San kitchen
    Beacon Hill Hotel
  • Time at current job

    More than 5 years50%
    1-2 years25%
    2-5 years25%

Browse Indeed's database of 1,556 profiles for Executive Chefs in Boston, MA

Last updated: Sep 27, 2026

Executive Chef: Cost of hiring?

  • Common salary in Boston, MA: $101,747 yearly
  • Typical salaries range from $75,466 – $137,181 yearly

*Indeed data (US)

  • Executive Chef

    South Boston, Massachusetts

    Licenses & certifications

    Food Safety CertificationServsafe Food Manager CertificationCertified Dietary ManagerDriver's LicenseServsafeTWIC Card+1 more

    Skills

    Time ManagementAnalysis SkillsOrganizational SkillsStrategic PlanningCommunication SkillsLeadership
  • Executive Sous Chef

    Quincy, Massachusetts

    Licenses & certifications

    Food Safety CertificationCulinary ArtsServsafe Food Manager CertificationCertified Dietary ManagerDriver's LicenseCertified Sommelier+3 more

    Skills

    Analysis SkillsLeadershipCommunication SkillsOrganizational SkillsSustainable SourcingAdvanced Knife Skills
  • Sous Chef

    Everett, Massachusetts

    Licenses & certifications

    Food Safety CertificationFirst Aid CertificationServsafe Food Manager CertificationTIPSCPRServsafe+2 more

    Skills

    Analysis SkillsLeadershipAmerican CuisineFrench CuisineOrganizational SkillsTime Management
  • Executive Chef

    Boston, Massachusetts

    Licenses & certifications

    OSHA 10Driver's LicenseServsafeHACCP CertificationTWIC CardFood Handler Certification

    Skills

    French CuisineOrganizational SkillsCommunication SkillsLeadershipAnalysis SkillsUpscale Casual Experience
  • Executive Chef

    Somerville, Massachusetts

    Licenses & certifications

    Food Safety CertificationDriver's LicenseOSHA 10Electrical LicenseServsafeHACCP Certification+1 more

    Skills

    Analysis SkillsStrategic PlanningLeadershipProduct ManagementOrganizational SkillsAmerican Cuisine
  • Food Production Supervisor

    Boston, Massachusetts

    Licenses & certifications

    First Aid CertificationRegistered DietitianCertified Dietary ManagerDriver's LicenseCPRServsafe+1 more

    Skills

    Organizational SkillsLeadershipPresentation SkillsAmerican CuisineAnalysis SkillsUpscale Casual Experience

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill an executive chef role?

The average time to fill an executive chef role is 53 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do executive chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, communication skills and analysis skills.

What licenses or certifications are common for executive chefs?

Common licenses or certifications for executive chefs include: Servsafe, Driver's License and Food Handler Certification.

What are some job titles related to executive chefs?

According to Indeed's Smart Sourcing data, job titles related to executive chefs include: executive chef/kitchen manager, executive chef - culinary director – hospitality expert and food production supervisor.

What level of education is common for an executive chef?

High school diploma or GED is the most common level of education for an executive chef in Boston, MA, according to available candidates on Smart Sourcing.

How many years of experience is common for an executive chef?

Most executive chefs have 25 years of professional experience.

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