Executive Chefs for hire in Bronx, NY
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Bronx, NY to make your hiring faster and simpler.
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4,995
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Organizational Skills6%Analysis Skills5%Education level
Associate's degree30%Bachelor's degree30%High school diploma or GED22%Years of experience
3-5 years2%6-10 years10%More than 10 years88%Current company
4 Leaves RestaurantAmerican Cruise Lines
Avenue A clubTime at current job
1-2 years10%2-5 years57%More than 5 years33%
Browse Indeed's database of 4,995 profiles for Executive Chefs in Bronx, NY
Last updated: Sep 10, 2026
Executive Chef: Cost of hiring?
- Common salary in Bronx, NY: $107,322 yearly
- Typical salaries range from $66,647 – $172,820 yearly
*Indeed data (US)
Executive Sous Chef
Union City, New Jersey
Licenses & certifications
Food Safety CertificationRegistered DietitianPMPDriver's LicenseTIPSHACCP Certification+8 moreSkills
Supervising ExperienceOrganizational SkillsTime ManagementLeadershipCommunication SkillsAnalysis SkillsExecutive Chef
Bronx, New York State
Licenses & certifications
TABC CertificationBartender LicenseFood Safety CertificationCRCSTCSPDTHACCP Certification+7 moreSkills
Strategic PlanningPresentation SkillsAmerican CuisineAdvanced Knife SkillsBudgeting SoftwareKitchen ExperienceCulinary Floor Manager
Queens, New York State
Licenses & certifications
Food Safety CertificationCulinary ArtsDriver's LicenseCulinary Arts CertificateFood Handler CertificationSkills
Communication SkillsLeadershipTime ManagementOrganizational SkillsAdvanced Knife SkillsCasual Dining ExperienceExecutive Chef/Director
Guttenberg, New Jersey
Licenses & certifications
Food Safety CertificationCulinary ArtsServsafeHACCP CertificationCulinary Arts CertificateSkills
LeadershipStrategic PlanningProduct ManagementAnalysis SkillsUpscale Casual ExperienceHeavy LiftingExecutive Chef
Queens, New York State
Licenses & certifications
Driver's LicenseNon-CDL Class CServsafeFood Handler CertificationSkills
Communication SkillsHeavy LiftingWarehouse ExperienceUnloadingLoadingLoad & UnloadExecutive Chef
Bronx, New York State
Licenses & certifications
Food Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
LeadershipOrganizational SkillsAmerican CuisineFrench CuisineThai CuisineCasual Dining Experience
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 56 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, organizational skills and analysis skills.
What licenses or certifications are common for an executive chef?
Common licenses or certifications for executive chefs include: Servsafe, Food Handler Certification and Food Safety Certification.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: executive sous chef and culinary floor manager.
What level of education is common for an executive chef?
Associate's degree is the most common level of education for an executive chef in Bronx, NY, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 16 years of professional experience.
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