Executive Chefs for hire in New York, NY
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in New York, NY to make your hiring faster and simpler.
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5,053
candidates
Resume updated in last 6 months
Most popular skills
- Leadership
- 15%
- Organizational Skills
- 6%
- Analysis Skills
- 5%
Education level
- Bachelor's degree
- 31%
- Associate's degree
- 31%
- High school diploma or GED
- 17%
Years of experience
- More than 10 years
- 100%
Current company
Landry's Inc
Yard house
PF Changs
Time at current job
- More than 5 years
- 71%
- 2-5 years
- 29%
Browse Indeed's database of 5,053 profiles for Executive Chefs in New York, NY
Last updated: Nov 2, 2026
Executive Chef: Cost of hiring?
- Common salary in New York, NY: $115,205 yearly
- Typical salaries range from $83,524 – $158,904 yearly
- Find more information on Indeed Salaries
*Indeed data (US)
Executive Sous Chef
Union City, New Jersey
Licenses & certifications
Food Safety CertificationRegistered DietitianPMPDriver's LicenseTIPSHACCP Certification+9 moreSkills
Organizational SkillsTime ManagementLeadershipCommunication SkillsAnalysis SkillsEHSSous Chef
North Bergen, New Jersey
Licenses & certifications
Food Safety CertificationServsafe CertificationFood Handler CertificationSkills
ManagementTime ManagementOrganizational SkillsLeadershipProduct ManagementCommunication SkillsExecutive Chef
Maspeth, New York State
Licenses & certifications
Driver's LicenseFood Handler CertificationSkills
ManagementAnalysis SkillsTime ManagementCommunication SkillsLeadershipItalianActing Regional / Market Chef
New York, New York State
Licenses & certifications
Driver's LicenseServsafe CertificationFood Handler CertificationSkills
LeadershipCommunication SkillsStrategic PlanningOrganizational SkillsProduct ManagementManagementChef
New York, New York State
Licenses & certifications
Certified SommelierServsafe CertificationFood Handler CertificationSkills
LeadershipManagementAnalysis SkillsSautéingKitchen KnivesBasic Knife SkillsExecutive Chef/Kitchen Manager
North Bergen, New Jersey
Licenses & certifications
Servsafe CertificationFood Handler CertificationSkills
Strategic PlanningManagementAnalysis SkillsLeadershipCulinary ExperienceRestaurant Management
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 56 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, organizational skills and analysis skills.
What licenses or certifications are common for executive chefs?
Common licenses or certifications for executive chefs include: Servsafe Certification, Food Handler Certification and Food Safety Certification.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: executive sous chef, executive chef/kitchen manager and assistant executive chef.
What level of education is common for an executive chef?
Bachelor's degree is the most common level of education for an executive chef in New York, NY, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 15 years of professional experience.
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