Executive Chefs for hire in Brooklyn, NY
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Brooklyn, NY to make your hiring faster and simpler.
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4,841
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Supervising Experience9%Analysis Skills8%Education level
Bachelor's degree36%Associate's degree24%High school diploma or GED17%Years of experience
3-5 years2%6-10 years8%More than 10 years90%Current company
(99THFL Barclays Capital)87 SussexAlamo Drafthouse
Time at current job
Less than a year3%1-2 years28%2-5 years59%
Browse Indeed's database of 4,841 profiles for Executive Chefs in Brooklyn, NY
Last updated: Jul 29, 2026
Executive Chef: Cost of hiring?
- Common salary in Brooklyn, NY: $100,697 yearly
- Typical salaries range from $72,315 – $140,218 yearly
*Indeed data (US)
Executive Chef / Operations
New York, New York State
Licenses & certifications
Food Safety CertificationCertified Dietary ManagerDriver's LicenseCPRServsafeFood Handler CertificationSkills
Analysis SkillsSupervising ExperiencePresentation SkillsTime ManagementOrganizational SkillsCommunication SkillsExecutive Chef/Partner
New York, New York State
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Supervising ExperienceAnalysis SkillsLeadershipStrategic PlanningCasual Dining ExperienceMediterranean CuisineFood and Beverage Director
Elmhurst, New York State
Licenses & certifications
Class DTABC CertificationAEDFood Safety CertificationServsafe Food Handler CertificationDriver's LicenseSkills
Casual Dining ExperienceSupervising ExperienceAssistant Manager ExperienceLeadershipStrategic PlanningCommunication SkillsExecutive Chef
Jersey City, New Jersey
Licenses & certifications
DOT Physical ExaminationFood Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDOT Physical CertificationDriver's LicenseSkills
Analysis SkillsPresentation SkillsSupervising ExperienceOrganizational SkillsTime ManagementCommunication SkillsExecutive Sous Chef
Brooklyn, New York State
Licenses & certifications
Six Sigma CertificationFood Safety CertificationCulinary ArtsEMT CertificationTIPSHACCP CertificationSkills
Strategic PlanningGreek CuisineThai CuisineSupplier Management ExperienceSupply Chain ManagementVendor Relationship ManagementExecutive Chef
New York, New York State
Licenses & certifications
Food Safety CertificationServsafeHACCP CertificationFood Handler CertificationSkills
LeadershipAmerican CuisineAnalysis SkillsManagementKitchen ManagementKitchen Experience
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 58 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, supervising experience and analysis skills.
What licenses or certifications are common for an executive chef?
Common licenses or certifications for executive chefs include: Servsafe, Food Handler Certification and Food Safety Certification.
What are some job titles related to executive chefs?
According to Indeed’s Smart Sourcing data, job titles related to executive chefs include: executive sous chef and executive chef / operations.
What level of education is common for an executive chef?
Bachelor's degree is the most common level of education for an executive chef in Brooklyn, NY, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 202 years of professional experience.
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