Sous Chefs for hire in Brooklyn, NY
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Brooklyn, NY to make your hiring faster and simpler.
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5,490
candidates
Resume updated in last 6 months
Most popular skills
Leadership12%Supervising Experience8%Organizational Skills7%Education level
High school diploma or GED33%Bachelor's degree31%Associate's degree23%Years of experience
3-5 years8%6-10 years22%More than 10 years70%Current company
Madison Square Garden
(99THFL Barclays Capital)Alternate Ending Beer CoTime at current job
Less than a year3%1-2 years19%2-5 years50%
Browse Indeed's database of 5,490 profiles for Sous Chefs in Brooklyn, NY
Last updated: Jul 25, 2026
Sous Chef: Cost of hiring?
- Common salary in Brooklyn, NY: $71,208 yearly
- Typical salaries range from $58,324 – $86,938 yearly
*Indeed data (US)
Sous Chef
Ozone Park, New York State
Licenses & certifications
Chauffeur's PermitFood Safety CertificationPassenger EndorsementDriver's LicenseNon-CDL Class CEnrolled AgentSkills
LeadershipSupervising ExperienceAnalysis SkillsTime ManagementOrganizational SkillsCommunication SkillsExecutive Sous Chef
Union City, New Jersey
Licenses & certifications
Food Safety CertificationRegistered DietitianPMPDriver's LicenseTIPSHACCP CertificationSkills
Supervising ExperienceOrganizational SkillsTime ManagementLeadershipCommunication SkillsAnalysis SkillsExecutive Sous Chef
Brooklyn, New York State
Licenses & certifications
Six Sigma CertificationFood Safety CertificationCulinary ArtsEMT CertificationTIPSHACCP CertificationSkills
Strategic PlanningGreek CuisineThai CuisineSupplier Management ExperienceSupply Chain ManagementVendor Relationship ManagementExecutive Sous Chef
New York, New York State
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseServsafeMotorcycle LicenseFood Handler CertificationSkills
Supervising ExperienceLeadershipAnalysis SkillsAmerican CuisineOrganizational SkillsCommunication SkillsExecutive Sous Chef
Brooklyn, New York State
Licenses & certifications
Food Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Supervising ExperienceLeadershipTime ManagementOrganizational SkillsCommunication SkillsPrivate School ExperienceExecutive Chef
Brooklyn, New York State
Licenses & certifications
Food Safety CertificationCertified Dietary ManagerServsafeFood Handler CertificationSkills
Time ManagementAnalysis SkillsSupervising ExperienceCommunication SkillsLeadershipAmerican Cuisine
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 87 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, supervising experience and organizational skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Food Handler Certification, Servsafe and Food Safety Certification.
What are some job titles related to sous chefs?
According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: executive sous chef, executive chef and assistant manager/sous chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Brooklyn, NY, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 18 years of professional experience.
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