Sous Chefs for hire in Boston, MA

Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Boston, MA to make your hiring faster and simpler.

  • Ready to work now

    1,828

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership12%
    Supervising Experience10%
    Communication Skills9%
  • Education level

    High school diploma or GED43%
    Bachelor's degree25%
    Associate's degree25%
  • Years of experience

    3-5 years6%
    6-10 years18%
    More than 10 years76%
  • Current company

    Legal Sea Foods
    Sodexo
    Tavern in the square
  • Time at current job

    Less than a year13%
    1-2 years15%
    2-5 years49%

Browse Indeed's database of 1,828 profiles for Sous Chefs in Boston, MA

Last updated: Jul 26, 2026

Sous Chef: Cost of hiring?

  • Common salary in Boston, MA: $77,205 yearly
  • Typical salaries range from $60,296$98,855 yearly

*Indeed data (US)

  • Executive Chef

    Boston, Massachusetts

    Licenses & certifications

    Servsafe Food Manager CertificationOccupational Safety and Health Administration Outreach Training Program 30-HourOSHA 10Driver's LicenseServsafeHACCP Certification

    Skills

    LeadershipCommunication SkillsOrganizational SkillsMicrosoft Outlook CalendarUpscale Casual ExperienceCasual Dining Experience
  • Sous Chef

    Boston, Massachusetts

    Licenses & certifications

    DOT Physical ExaminationFood Safety CertificationPassenger EndorsementDriver's LicenseCDL aNon-CDL Class C

    Skills

    Supervising ExperienceLeadershipCommunication SkillsAnalysis SkillsFood PreparationCulinary Experience
  • Sous Chef

    Everett, Massachusetts

    Licenses & certifications

    Food Safety CertificationFirst Aid CertificationServsafe Food Manager CertificationTIPSCPRServsafe

    Skills

    Analysis SkillsLeadershipAmerican CuisineFrench CuisineOrganizational SkillsTime Management
  • Sous Chef

    Charlestown, Massachusetts

    Licenses & certifications

    AEDFood Safety CertificationFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseCPR

    Skills

    LeadershipTime ManagementSupervising ExperienceCommunication SkillsOrganizational SkillsAdvanced Knife Skills
  • Senior Sous Chef

    Boston, Massachusetts

    Licenses & certifications

    First Aid CertificationRegistered DietitianServsafe Food Handler CertificationServsafe Food Manager CertificationCertified Dietary ManagerDriver's License

    Skills

    Organizational SkillsSupervising ExperienceLeadershipPresentation SkillsAmerican CuisineAnalysis Skills
  • Excecutive Chef

    Malden, Massachusetts

    Licenses & certifications

    Food Safety CertificationServsafe Food Handler CertificationDriver's LicenseCPRServsafeFood Handler Certification

    Skills

    LatinSupervising ExperienceLeadershipTime ManagementOrganizational SkillsCommunication Skills

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 86 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, supervising experience and communication skills.

What licenses or certifications are common for a sous chef?

Common licenses or certifications for sous chefs include: Servsafe, Driver's License and Food Handler Certification.

What are some job titles related to sous chefs?

According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: executive sous chef, senior sous chef and catering chef (owner).

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Boston, MA, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 24 years of professional experience.

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