Chefs for hire in Baltimore, MD
Find chefs who excel in creating flavorful dishes, managing kitchen staff and maintaining high standards of food safety and presentation. Indeed Smart Sourcing matches you with quality talent in Baltimore, MD to make your hiring faster and simpler.
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5,482
candidates
Resume updated in last 6 months
Most popular skills
Leadership11%Supervising Experience9%Communication Skills9%Education level
High school diploma or GED43%Bachelor's degree26%Associate's degree21%Years of experience
1-2 years2%3-5 years4%6-10 years10%Current company
Aramark
Air Ventures LLCAn Poitin StilTime at current job
Less than a year31%1-2 years15%2-5 years41%
Browse Indeed's database of 5,482 profiles for Chefs in Baltimore, MD
Last updated: Aug 29, 2026
Chef: Cost of hiring?
- Common salary in Baltimore, MD: $71,350 yearly
- Typical salaries range from $45,830 – $111,079 yearly
*Indeed data (US)
Executive Chef
Baltimore, Maryland
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationDriver's LicenseServsafeHACCP CertificationFood Handler CertificationSkills
LeadershipAnalysis SkillsSupervising ExperienceCommunication SkillsStrategic PlanningPresentation SkillsExecutive Chef
Rosedale, Maryland
Licenses & certifications
SafeFood Safety CertificationCPIMDriver's LicenseHACCP CertificationSafe Certification+7 moreSkills
ScalabilityFrench CuisineOrganizational SkillsStrategic PlanningInventory ControlInventory ManagementKitchen Supervisor
Rosedale, Maryland
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseServsafeHACCP CertificationFood Handler CertificationSkills
Advanced Knife SkillsPresentation SkillsTime ManagementSupervising ExperienceCommunication SkillsOrganizational SkillsProduction Chef/ Wedding Chef
Baltimore, Maryland
Licenses & certifications
Food Safety CertificationDriver's LicenseHACCP CertificationFirst Aid CertificationServsafe Food Manager CertificationDOT Physical Certification+7 moreSkills
Time ManagementSupervising ExperienceCommunication SkillsLeadershipAdvanced Knife SkillsOrganizational SkillsKitchen Supervisor/Sous Chef
Baltimore, Maryland
Licenses & certifications
Food Safety CertificationSafe CertificationRegistered DietitianServsafe Alcohol CertificationServsafe Food Manager CertificationDriver's License+4 moreSkills
Communication SkillsSupervising ExperienceOrganizational SkillsLeadershipAnalysis SkillsAmerican CuisineKitchen Manager/Head Chef
Gwynn Oak, Maryland
Licenses & certifications
TABC CertificationFood Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationCertified Dietary ManagerDriver's License+2 moreSkills
Food SafetyFood Service ExperienceFood Service ManagementDietary Aide ExperienceDietary Department ExperienceFood Preparation
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a chef role?
The average time to fill a chef role is 93 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a chef include: leadership, supervising experience and communication skills.
What licenses or certifications are common for a chef?
Common licenses or certifications for chefs include: Servsafe, Food Handler Certification and Driver's License.
What are some job titles related to chefs?
According to Indeed's Smart Sourcing data, job titles related to chefs include: executive chef, production chef/ wedding chef and sous chef/catering sous chef.
What level of education is common for a chef?
High school diploma or GED is the most common level of education for a chef in Baltimore, MD, according to available candidates on Smart Sourcing.
How many years of experience is common for a chef?
Most chefs have 20 years of professional experience.
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