Sushi Chefs for hire in Baltimore, MD
Find sushi chefs who specialize in preparing high-quality, authentic sushi by honing the art of fish selection, rice cooking and presentation techniques. Indeed Smart Sourcing matches you with quality talent in Baltimore, MD to make your hiring faster and simpler.
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263
candidates
Resume updated in last 6 months
Most popular skills
Leadership11%Organizational Skills9%Communication Skills9%Education level
High school diploma or GED63%Associate's degree21%Bachelor's degree13%Years of experience
Less than a year8%1-2 years8%3-5 years18%Current company
Brightview Senior Living
Hissho Sushi
A&J HUNTER FISHINGTime at current job
Less than a year28%1-2 years16%2-5 years47%
Browse Indeed's database of 263 profiles for Sushi Chefs in Baltimore, MD
Last updated: Aug 19, 2026
Sushi Chef: Cost of hiring?
- Common salary in Baltimore, MD: $96,629 yearly
- Typical salaries range from $68,603 – $136,104 yearly
*Indeed data (US)
Director of Food and Beverage
Baltimore, Maryland
Licenses & certifications
Lifeguard ExperienceCertified Pool OperatorDriver's LicenseAEDFirst Aid CertificationLifeguard Training+7 moreSkills
Organizational SkillsTime ManagementLeadershipCommunication SkillsCasual Dining ExperienceSupervising ExperienceSous Chef
Baltimore, Maryland
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseSafe Quality Food CertificationNon-CDL Class CServsafe+1 moreSkills
Time ManagementSupervising ExperienceOrganizational SkillsMicrosoft Outlook CalendarAnalysis SkillsHeavy LiftingSous Chef
Baltimore, Maryland
Licenses & certifications
Food Safety CertificationRegistered Dental HygienistFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseCPR+5 moreSkills
Time ManagementCommunication SkillsOrganizational SkillsLeadershipSupervising ExperienceAnalysis SkillsKitchen Supervisor/Sous Chef
Baltimore, Maryland
Licenses & certifications
Food Safety CertificationSafe CertificationRegistered DietitianServsafe Alcohol CertificationServsafe Food Manager CertificationDriver's License+4 moreSkills
Communication SkillsSupervising ExperienceOrganizational SkillsLeadershipAnalysis SkillsAmerican CuisineHead Server and Front of House Manager
Baltimore, Maryland
Licenses & certifications
Servsafe Food Handler CertificationServsafe Alcohol CertificationTIPSServsafeFood Handler CertificationSkills
Supervising ExperienceHost/Hostess ExperienceCommunication SkillsLeadershipAnalysis SkillsPersonal Assistant ExperienceCook
Baltimore, Maryland
Licenses & certifications
ServsafeCompTIA A+Food Handler CertificationApple Certified Mac TechnicianBLSSkills
Supervising ExperienceHeavy LiftingAdvanced Knife SkillsLeadershipGuitar PlayingConflict Management
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sushi chef role?
The average time to fill a sushi chef role is 115 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sushi chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sushi chef include: leadership, organizational skills and communication skills.
What licenses or certifications are common for a sushi chef?
Common licenses or certifications for sushi chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to sushi chefs?
According to Indeed's Smart Sourcing data, job titles related to sushi chefs include: sous chef, head server and front of house manager and director of food and beverage.
What level of education is common for a sushi chef?
High school diploma or GED is the most common level of education for a sushi chef in Baltimore, MD, according to available candidates on Smart Sourcing.
How many years of experience is common for a sushi chef?
Most sushi chefs have 15 years of professional experience.
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