Private Chefs for hire in Baltimore, MD
Find private chefs who specialize in meal preparation, dietary customization and efficient kitchen management while possessing skills in culinary techniques, food safety and customer service. Indeed Smart Sourcing matches you with quality talent in Baltimore, MD to make your hiring faster and simpler.
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524
candidates
Resume updated in last 6 months
Most popular skills
Leadership12%Supervising Experience9%Organizational Skills7%Education level
Bachelor's degree33%High school diploma or GED31%Associate's degree26%Years of experience
3-5 years2%6-10 years10%More than 10 years88%Current company
Air Ventures LLCAn Poitin StilAçaí SuperbowlsTime at current job
Less than 1 year9%1-2 years23%2-5 years31%
Browse Indeed's database of 524 profiles for Private Chefs in Baltimore, MD
Last updated: Jul 16, 2026
Private Chef: Cost of hiring?
- Common salary in Baltimore, MD: $80,810 yearly
- Typical salaries range from $67,398 – $96,893 yearly
*Indeed data (US)
Executive Chef
Rosedale, Maryland
Licenses & certifications
SafeFood Safety CertificationCPIMDriver's LicenseHACCP CertificationDOT Physical ExaminationSkills
ScalabilityFrench CuisineOrganizational SkillsStrategic PlanningInventory ControlInventory ManagementKitchen Supervisor/Sous Chef
Baltimore, Maryland
Licenses & certifications
Food Safety CertificationSafe CertificationRegistered DietitianServsafe Alcohol CertificationServsafe Food Manager CertificationDriver's LicenseSkills
Communication SkillsSupervising ExperienceOrganizational SkillsLeadershipAnalysis SkillsAmerican CuisineSenior Chef Manager
Baltimore, Maryland
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationSafe Quality Food CertificationCPRHACCP CertificationSkills
LeadershipSupervising ExperienceOrganizational SkillsTime ManagementFrench CuisineMexican CuisineEXECUTIVE CHEF
Baltimore, Maryland
Licenses & certifications
Food Safety CertificationDriver's LicenseBC/BECPRServsafeFood Handler CertificationSkills
LeadershipTime ManagementSupervising ExperienceHeavy LiftingItalianManagementExecutive Chef / Catering Manager (Part-Time / Ongoing)
Pikesville, Maryland
Licenses & certifications
DOT Physical ExaminationFood Safety CertificationPassenger EndorsementFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseSkills
Organizational SkillsLeadershipTime ManagementCommunication SkillsSupervising ExperienceAdvanced Knife SkillsDining Room Manager
Baltimore, Maryland
Licenses & certifications
First Aid CertificationCounseling CertificationDriver's LicenseCPRServsafeForklift CertificationSkills
Organizational SkillsHost/Hostess ExperienceSupervising ExperienceTime ManagementPresentation SkillsCommunication Skills
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a private chef role?
The average time to fill a private chef role is 77 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do private chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a private chef include: leadership, supervising experience and organizational skills.
What licenses or certifications are common for a private chef?
Common licenses or certifications for private chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to private chefs?
According to Indeed’s Smart Sourcing data, job titles related to private chefs include: EXECUTIVE CHEF, executive chef and senior chef manager.
What level of education is common for a private chef?
Bachelor's degree is the most common level of education for a private chef in Baltimore, MD, according to available candidates on Smart Sourcing.
How many years of experience is common for a private chef?
Most private chefs have 32 years of professional experience.
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