Executive Chefs for hire in Boca Raton, FL
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Boca Raton, FL to make your hiring faster and simpler.
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1,869
candidates
Resume updated in last 6 months
Most popular skills
- Leadership
- 13%
- Time Management
- 7%
- Analysis Skills
- 7%
Education level
- Bachelor's degree
- 49%
- High school diploma or GED
- 20%
- Associate's degree
- 20%
Years of experience
- More than 10 years
- 100%
Current company
Maggianos
The Elser Hotel & Residences
P F Chang's
Time at current job
- 1-2 years
- 38%
- 2-5 years
- 38%
- More than 5 years
- 25%
Browse Indeed's database of 1,869 profiles for Executive Chefs in Boca Raton, FL
Last updated: Nov 10, 2026
Executive Chef: Cost of hiring?
- Common salary in Boca Raton, FL: $100,227 yearly
- Typical salaries range from $67,029 – $149,868 yearly
- Find more information on Indeed Salaries
*Indeed data (US)
Executive Sous Chef
Delray Beach, Florida
Licenses & certifications
Driver's LicenseServsafe CertificationFood Handler CertificationSkills
ManagementTime ManagementAnalysis SkillsLeadershipAmerican CuisineCulinary ExperienceCulinary Director/Executive Chef
Boca Raton, Florida
Licenses & certifications
Food Safety CertificationCulinary ArtsServsafe CertificationHACCP CertificationCulinary Arts CertificateFood Handler CertificationSkills
Analysis SkillsManagementStrategic PlanningLeadershipCommunication SkillsPresentation SkillsExecutive Sous Chef/Chef de Cuisine
Coconut Creek, Florida
Licenses & certifications
Driver's LicenseServsafe CertificationFood Handler CertificationSkills
Analysis SkillsTime ManagementPresentation SkillsCommunication SkillsManagementOrganizational SkillsExecutive Sous Chef
Parkland, Florida
Licenses & certifications
Food Safety CertificationFirst Aid CertificationRegistered DietitianServsafe Food Manager CertificationDriver's LicenseCPR+3 moreSkills
ManagementOrganizational SkillsLeadershipAdvanced Knife SkillsProduct ManagementCasual Dining ExperienceRegional Executive Chef
Boca Raton, Florida
Licenses & certifications
Servsafe CertificationSkills
LeadershipOrganizational SkillsOperationsCost ControlPayrollTeam LeadershipExecutive Chef
Pompano Beach, Florida
Licenses & certifications
Servsafe CertificationSkills
ManagementStrategic PlanningUpscale Casual ExperienceFrench CuisineOrganizational SkillsTime Management
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 58 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, time management and analysis skills.
What licenses or certifications are common for executive chefs?
Common licenses or certifications for executive chefs include: Servsafe Certification, Driver's License and Food Handler Certification.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: executive sous chef, culinary director/executive chef and executive sous chef/chef de cuisine.
What level of education is common for an executive chef?
Bachelor's degree is the most common level of education for an executive chef in Boca Raton, FL, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 25 years of professional experience.
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