Executive Chefs for hire in Fort Lauderdale, FL
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Fort Lauderdale, FL to make your hiring faster and simpler.
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2,690
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Analysis Skills8%Time Management7%Education level
Bachelor's degree43%Associate's degree29%High school diploma or GED14%Years of experience
More than 10 years80%6-10 years20%Current company
15th Street FisheriesBahia Mar Fort Lauderdale BeachBE NICE RESTAURANT GROUPTime at current job
1-2 years38%2-5 years25%More than 5 years25%
Browse Indeed's database of 2,690 profiles for Executive Chefs in Fort Lauderdale, FL
Last updated: Oct 8, 2026
Executive Chef: Cost of hiring?
- Common salary in Fort Lauderdale, FL: $95,593 yearly
- Typical salaries range from $68,263 – $133,866 yearly
*Indeed data (US)
Executive Chef
Lauderhill, Florida
Licenses & certifications
Food Safety CertificationCPRServsafeClass EFood Handler CertificationSkills
Communication SkillsAnalysis SkillsOrganizational SkillsAmerican CuisineTime ManagementLeadershipSenior Sous Chef
Hallandale Beach, Florida
Licenses & certifications
Food Safety CertificationRegistered DietitianServsafe Food Manager CertificationDriver's LicenseTIPSCPR+1 moreSkills
Communication SkillsAnalysis SkillsOrganizational SkillsTime ManagementLeadershipStrategic PlanningSous Chef
Fort Lauderdale, Florida
Licenses & certifications
Food Safety CertificationPassenger EndorsementDriver's LicenseServsafeClass EPilot License+1 moreSkills
Communication SkillsTime ManagementLeadershipOrganizational SkillsAmerican CuisineAdvanced Knife SkillsExecutive Sous Chef
Fort Lauderdale, Florida
Licenses & certifications
Servsafe Food Manager CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Analysis SkillsOrganizational SkillsLeadershipProduct ManagementTime ManagementFast Casual ExperienceExecutive Sous Chef
Fort Lauderdale, Florida
Licenses & certifications
TABC CertificationCulinary ArtsPassenger EndorsementTIPSCPRTWIC Card+4 moreSkills
ManagementTime ManagementLeadershipAnalysis SkillsAssistant Manager ExperienceFrench CuisineExecutive Chef
Fort Lauderdale, Florida
Licenses & certifications
Teaching CertificationPharmacy Technician CertificationState Tested Nursing AssistantCertified Medical AssistantCNAAED+22 moreSkills
Communication SkillsTime ManagementStrategic PlanningLeadershipAnalysis SkillsCasual Dining Experience
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 57 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, analysis skills and time management.
What licenses or certifications are common for executive chefs?
Common licenses or certifications for executive chefs include: Servsafe, Food Handler Certification and Food Safety Certification.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: executive sous chef, senior sous chef and sous chef.
What level of education is common for an executive chef?
Bachelor's degree is the most common level of education for an executive chef in Fort Lauderdale, FL, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 15 years of professional experience.
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