Executive Chefs for hire in Bradenton, FL
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Bradenton, FL to make your hiring faster and simpler.
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918
candidates
Resume updated in last 6 months
Most popular skills
Leadership14%Communication Skills8%Supervising Experience8%Education level
Bachelor's degree38%High school diploma or GED36%Associate's degree21%Years of experience
1-2 years2%3-5 years6%6-10 years10%Current company
Compass Group
Kitchen SocialLolita’s wine marketTime at current job
Less than a year5%1-2 years31%2-5 years33%
Browse Indeed's database of 918 profiles for Executive Chefs in Bradenton, FL
Last updated: Sep 9, 2026
Executive Chef: Cost of hiring?
- Common salary in Bradenton, FL: $80,000 yearly
- Typical salaries range from $66,523 – $96,207 yearly
*Indeed data (US)
Executive Chef
Bradenton, Florida
Licenses & certifications
First Aid CertificationServsafe Food Handler CertificationServsafe Alcohol CertificationCPRServsafeFood Handler CertificationSkills
Analysis SkillsStrategic PlanningSupervising ExperienceCommunication SkillsTime ManagementLeadershipExecutive Chef/Manager
Bradenton, Florida
Licenses & certifications
Food Safety CertificationCertified Dietary ManagerDriver's LicenseConfidential ClearanceCertified Internal AuditorServsafe+2 moreSkills
Supervising ExperienceLeadershipAnalysis SkillsCommunication SkillsOrganizational SkillsCasual Dining ExperienceExecutive Chef/GM
Palmetto, Florida
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseServsafeFood Handler CertificationSkills
LeadershipTime ManagementCasual Dining ExperienceCommunication SkillsOrganizational SkillsAmerican CuisineRestaurant Chef
Ellenton, Florida
Licenses & certifications
Servsafe Food Manager CertificationCPRServsafeFood Handler CertificationSkills
Organizational SkillsLeadershipSupervising ExperienceAnalysis SkillsCommunication SkillsTime ManagementExecutive Chef
Sarasota, Florida
Licenses & certifications
Servsafe Food Manager CertificationDriver's LicenseServsafeSkills
American CuisineAnalysis SkillsCasual Dining ExperienceFast Casual ExperienceLeadershipMexican CuisineExecutive Chef
Bradenton, Florida
Licenses & certifications
Food Safety CertificationServsafeFood Handler CertificationSkills
Analysis SkillsFrench CuisineSupervising ExperienceTime ManagementBanquet ExperienceLabor Cost Analysis
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 56 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, communication skills and supervising experience.
What licenses or certifications are common for an executive chef?
Common licenses or certifications for executive chefs include: Servsafe, Food Handler Certification and Driver's License.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: restaurant chef, executive sous chef and executive chef/gm.
What level of education is common for an executive chef?
Bachelor's degree is the most common level of education for an executive chef in Bradenton, FL, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 21 years of professional experience.
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