Executive Chefs for hire in Orlando, FL
Find executive chefs who lead kitchen operations, design menus and ensure food quality while managing kitchen staff and maintaining a safe and sanitary environment. Indeed Smart Sourcing matches you with quality talent in Orlando, FL to make your hiring faster and simpler.
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1,680
candidates
Resume updated in last 6 months
Most popular skills
Leadership14%Communication Skills7%Time Management6%Education level
Associate's degree32%High school diploma or GED30%Bachelor's degree25%Years of experience
More than 10 years90%6-10 years10%Current company
BJ'S Restaurant & Brewhouse
Marriott International
Hard Rock Cafe Orlando
Time at current job
2-5 years38%Less than a year25%More than 5 years25%
Browse Indeed's database of 1,680 profiles for Executive Chefs in Orlando, FL
Last updated: Oct 17, 2026
Executive Chef: Cost of hiring?
- Common salary in Orlando, FL: $84,578 yearly
- Typical salaries range from $58,272 – $122,758 yearly
*Indeed data (US)
Executive Sous Chef/Banquet Chef
Orlando, Florida
Licenses & certifications
Food Safety CertificationDriver's LicenseCPRServsafeFood Handler CertificationSkills
LeadershipCommunication SkillsManagementTime ManagementAnalysis SkillsOrganizational SkillsSous Chef
Orlando, Florida
Licenses & certifications
Food Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
LeadershipAdvanced Knife SkillsOrganizational SkillsTime ManagementStrategic PlanningCommunication SkillsExecutive Chef
Orlando, Florida
Licenses & certifications
Servsafe Food Handler CertificationTIPSSafe Quality Food CertificationServsafeFood Handler CertificationSkills
ManagementHost/Hostess ExperienceAnalysis SkillsTime ManagementLeadershipCommunication SkillsEXECUTIVE CHEF / MULTI-UNIT CULINARY LEADER
Orlando, Florida
Licenses & certifications
Food Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
LeadershipCommunication SkillsOrganizational SkillsTime ManagementFrench CuisineManagementSous Chef
Altamonte Springs, Florida
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseHACCP CertificationServsafeFood Handler CertificationSkills
LeadershipAdvanced Knife SkillsCommunication SkillsManagementOrganizational SkillsAmerican CuisineExecutive chef
Altamonte Springs, Florida
Licenses & certifications
Food Safety CertificationDriver's LicenseCDL aNon-CDL Class CServsafeHACCP Certification+2 moreSkills
Strategic PlanningManagementLeadershipCommunication SkillsLifeguard ExperienceThai Cuisine
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill an executive chef role?
The average time to fill an executive chef role is 56 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do executive chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for an executive chef include: leadership, communication skills and time management.
What licenses or certifications are common for executive chefs?
Common licenses or certifications for executive chefs include: Servsafe, Food Handler Certification and Driver's License.
What are some job titles related to executive chefs?
According to Indeed's Smart Sourcing data, job titles related to executive chefs include: sous chef, executive sous chef and executive sous chef/banquet chef.
What level of education is common for an executive chef?
Associate's degree is the most common level of education for an executive chef in Orlando, FL, according to available candidates on Smart Sourcing.
How many years of experience is common for an executive chef?
Most executive chefs have 18 years of professional experience.
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