Sous Chefs for hire in Concord, CA

Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Concord, CA to make your hiring faster and simpler.

  • Ready to work now

    1,141

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership14%
    Communication Skills9%
    Time Management8%
  • Education level

    High school diploma or GED39%
    Associate's degree30%
    Bachelor's degree24%
  • Years of experience

    More than 10 years54%
    6-10 years28%
    3-5 years18%
  • Current company

    A16 Rockridge
    Alora Social
    Aracely Cafe
  • Time at current job

    2-5 years41%
    More than 5 years28%
    1-2 years21%

Browse Indeed's database of 1,141 profiles for Sous Chefs in Concord, CA

Last updated: Sep 15, 2026

Sous Chef: Cost of hiring?

  • Common salary in Concord, CA: $83,632 yearly
  • Typical salaries range from $71,147$98,308 yearly

*Indeed data (US)

  • Sous Chef

    Concord, California

    Licenses & certifications

    TABC CertificationFood Safety CertificationDriver's LicenseServsafeFood Handler Certification

    Skills

    Communication SkillsOrganizational SkillsLeadershipTime ManagementAnalysis SkillsCasual Dining Experience
  • Executive Sous Chef/Banquet Chef

    Walnut Creek, California

    Licenses & certifications

    Driver's LicenseServsafeFood Handler Certification

    Skills

    Organizational SkillsLeadershipTime ManagementAnalysis SkillsCommunication SkillsCulinary Experience
  • Sous Chef

    Walnut Creek, California

    Licenses & certifications

    ServsafeFood Handler Certification

    Skills

    LeadershipAnalysis SkillsTime ManagementAmerican CuisineOrganizational SkillsButchery
  • Line Cook

    Pittsburg, California

    Licenses & certifications

    ServsafeFood Handler Certification

    Skills

    Communication SkillsAmerican CuisineFrench CuisineLeadershipCasual Dining ExperienceTime Management
  • Sous Chef

    Concord, California

    Licenses & certifications

    Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseServsafeFood Handler Certification

    Skills

    Analysis SkillsSupervising ExperienceLeadershipCasual Dining ExperienceUpscale Casual ExperienceCommunication Skills
  • Sous Chef

    Pleasant Hill, California

    Licenses & certifications

    Food Safety CertificationDriver's LicenseNon-CDL Class CServsafeFood Handler Certification

    Skills

    Communication SkillsTime ManagementLeadershipHeavy LiftingCasual Dining ExperienceMenu Planning

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

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What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 81 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, communication skills and time management.

What licenses or certifications are common for a sous chef?

Common licenses or certifications for sous chefs include: Food Handler Certification, Servsafe and Driver's License.

What are some job titles related to sous chefs?

According to Indeed's Smart Sourcing data, job titles related to sous chefs include: SOUS CHEF (full time), line cook and personal chef.

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Concord, CA, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 15 years of professional experience.

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