Sous Chefs for hire in Sacramento, CA

Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Sacramento, CA to make your hiring faster and simpler.

  • Ready to work now

    987

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership11%
    Communication Skills8%
    Time Management7%
  • Education level

    High school diploma or GED56%
    Associate's degree33%
    Vocational or technical training7%
  • Years of experience

    3-5 years14%
    6-10 years22%
    More than 10 years64%
  • Current company

    Newport Healthcare
    Thunder Valley Casino Resort
    Asian fusion restaurant
  • Time at current job

    Less than a year16%
    1-2 years14%
    2-5 years32%

Browse Indeed's database of 987 profiles for Sous Chefs in Sacramento, CA

Last updated: Sep 10, 2026

Sous Chef: Cost of hiring?

  • Common salary in Sacramento, CA: $71,392 yearly
  • Typical salaries range from $61,303$83,142 yearly

*Indeed data (US)

  • Head Chef

    Sacramento, California

    Licenses & certifications

    TABC CertificationFood Safety CertificationFirst Aid CertificationServsafeForklift CertificationFood Handler Certification+2 more

    Skills

    Barista ExperiencePresentation SkillsLeadershipThai CuisineCommunication SkillsCasual Dining Experience
  • Sous Chef

    Sacramento, California

    Licenses & certifications

    Food Safety CertificationFirst Aid CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseTIPS+3 more

    Skills

    LeadershipCommunication SkillsTime ManagementSupervising ExperienceAssistant Manager ExperienceCasual Dining Experience
  • Jr. Sous Chef

    Sacramento, California

    Licenses & certifications

    CDLFood Safety CertificationServsafe Food Handler CertificationCertified Dietary ManagerDriver's LicenseCPR+4 more

    Skills

    Time ManagementCulinary ExperienceCookingKitchen ExperienceFood Service ExperiencePizza Experience
  • Sous Chef/Kitchen Manager

    Sacramento, California

    Licenses & certifications

    Servsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseCPRServsafeFood Handler Certification

    Skills

    Organizational SkillsTime ManagementCommunication SkillsAssistant Manager ExperienceCookingFood Service Experience
  • Operational Culinary Leader Chef & Food Allergens

    Sacramento, California

    Licenses & certifications

    Trade SchoolCulinary ArtsDriver's LicenseServsafeCulinary Arts CertificateFood Handler Certification

    Skills

    LeadershipSupervising ExperienceCulinary ExperienceManagementKitchen ManagementKitchen Experience
  • Jr. Sous Chef.

    Sacramento, California

    Licenses & certifications

    Food Safety CertificationServsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseCDL aNon-CDL Class C+2 more

    Skills

    Heavy LiftingCasual Dining ExperienceSupervising ExperienceAdvanced Knife SkillsTime ManagementProduct Management

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 82 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, communication skills and time management.

What licenses or certifications are common for a sous chef?

Common licenses or certifications for sous chefs include: Servsafe, Food Handler Certification and Driver's License.

What are some job titles related to sous chefs?

According to Indeed's Smart Sourcing data, job titles related to sous chefs include: jr sous chef, sous chef/kitchen manager and operational culinary leader chef & food allergens.

What level of education is common for a sous chef?

High school diploma or GED is the most common level of education for a sous chef in Sacramento, CA, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 17 years of professional experience.

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