Sous Chefs for hire in Reno, NV
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Reno, NV to make your hiring faster and simpler.
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447
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Supervising Experience11%Organizational Skills8%Education level
High school diploma or GED45%Associate's degree29%Bachelor's degree21%Years of experience
1-2 years6%3-5 years4%6-10 years16%Current company
Alibi Ale WorksAlibi AleworksAmerican Cruise Lines
Time at current job
Less than a year23%1-2 years20%2-5 years34%
Browse Indeed's database of 447 profiles for Sous Chefs in Reno, NV
Last updated: Jul 25, 2026
Sous Chef: Cost of hiring?
- Common salary in Reno, NV: $64,186 yearly
- Typical salaries range from $54,107 – $76,143 yearly
*Indeed data (US)
Sous Chef
Reno, Nevada
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationDriver's LicenseNon-CDL Class CServsafeFood Handler CertificationSkills
Communication SkillsLeadershipSupervising ExperienceMicrosoft OutlookCustomer CommunicationTeam SupervisionBanquet Chef
Reno, Nevada
Licenses & certifications
Food Safety CertificationDoubles/Triples EndorsementServsafe Food Manager CertificationDriver's LicenseTIPSOccupational Safety and Health Administration Outreach Training Program 30-HourSkills
ServsafeFood SafetyMicros POSPOS SystemsProductivity SoftwareBilingualHead Chef/Kitchen Manager
Reno, Nevada
Licenses & certifications
Class DFirst Aid CertificationServsafe Food Manager CertificationDriver's LicenseCPRNon-CDL Class CSkills
Supervising ExperienceTime ManagementLeadershipAnalysis SkillsStrategic PlanningAssistant Manager ExperienceGeneral Manager Ti Amo Restaurant
Reno, Nevada
Licenses & certifications
Servsafe Alcohol CertificationServsafe Food Manager CertificationDriver's LicenseCertified SommelierServsafeFood Handler CertificationSkills
Analysis SkillsSupervising ExperienceLeadershipStrategic PlanningCasual Dining ExperienceOrganizational SkillsSous Chef/Kitchen Manager
Reno, Nevada
Licenses & certifications
Food Safety CertificationPassenger EndorsementDriver's LicenseNon-CDL Class CServsafeForklift CertificationSkills
Supervising ExperienceAnalysis SkillsLeadershipPresentation SkillsOrganizational SkillsAssistant Manager ExperienceExecutive Chef Ramsay's Kitchen
Reno, Nevada
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationCertified Dietary ManagerDriver's LicenseNon-CDL Class CCPRSkills
Analysis SkillsSupervising ExperienceLeadershipAmerican CuisineFrench CuisineOrganizational Skills
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 87 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, supervising experience and organizational skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to sous chefs?
According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: executive chef, sous chef/kitchen manager and head chef/kitchen manager.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Reno, NV, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 17 years of professional experience.
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