Sous Chefs for hire in Naples, FL
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Naples, FL to make your hiring faster and simpler.
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267
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Supervising Experience9%Communication Skills8%Education level
High school diploma or GED36%Associate's degree29%Bachelor's degree26%Years of experience
Less than 1 year2%1-2 years2%3-5 years6%Current company
American legion post 303
Aramark
Baleen at LaPlaya Beach and Golf ResortTime at current job
Less than 1 year18%1-2 years23%2-5 years33%
Browse Indeed's database of 267 profiles for Sous Chefs in Naples, FL
Last updated: Jul 16, 2026
Sous Chef: Cost of hiring?
- Common salary in Naples, FL: $66,665 yearly
- Typical salaries range from $53,919 – $82,424 yearly
*Indeed data (US)
Executive Sous Chef
Naples, Florida
Licenses & certifications
Registered DietitianPMPDriver's LicenseCompTIA Server+CISSPFirst Aid CertificationSkills
Supervising ExperienceCommunication SkillsLeadershipAmerican CuisineFrench CuisineOrganizational SkillsSous Chef
Naples, Florida
Licenses & certifications
AEDServsafe Food Manager CertificationDriver's LicenseCPRServsafeFood Handler CertificationSkills
LeadershipOrganizational SkillsMediterranean CuisinePersonal Care Home ExperienceAdvanced Knife SkillsSupervising ExperienceExecutive Chef
Naples, Florida
Licenses & certifications
Food Safety CertificationCertified Dietary ManagerDriver's LicenseSafe Quality Food CertificationServsafeFood Handler CertificationSkills
Organizational SkillsSupervising ExperienceLeadershipUpscale Casual ExperienceCasual Dining ExperienceMediterranean CuisineSous Chef
Naples, Florida
Licenses & certifications
Food Safety CertificationDriver's LicenseServsafeHACCP CertificationFood Handler CertificationSkills
Supervising ExperienceTime ManagementAnalysis SkillsCommunication SkillsFrench CuisineMexican CuisineSous Chef
Naples, Florida
Licenses & certifications
Plumbing LicenseServsafe Food Manager CertificationDriver's LicenseServsafeMaster PlumberSkills
Communication SkillsTime ManagementAnalysis SkillsLeadershipSupervising ExperienceHost/Hostess ExperienceLine Cook/Sous Chef
Naples, Florida
Licenses & certifications
Servsafe Food Handler CertificationServsafe Alcohol CertificationDriver's LicenseServsafeFood Handler CertificationSkills
Organizational SkillsLeadershipFrench CuisineAdvanced Knife SkillsSupervising ExperienceAmerican Cuisine
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 89 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, supervising experience and communication skills.
What licenses or certifications are common for a sous chef?
Common licenses or certifications for sous chefs include: Servsafe, Food Handler Certification and Driver's License.
What are some job titles related to sous chefs?
According to Indeed’s Smart Sourcing data, job titles related to sous chefs include: executive sous chef, executive chef and food & beverage manager / executive chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Naples, FL, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 33 years of professional experience.
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