Chefs for hire in Raleigh, NC
Find chefs who excel in creating flavorful dishes, managing kitchen staff and maintaining high standards of food safety and presentation. Indeed Smart Sourcing matches you with quality talent in Raleigh, NC to make your hiring faster and simpler.
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2,331
candidates
Resume updated in last 6 months
Most popular skills
Leadership13%Supervising Experience9%Analysis Skills8%Education level
High school diploma or GED32%Bachelor's degree32%Associate's degree27%Years of experience
3-5 years2%6-10 years24%More than 10 years74%Current company
Glenaire
2Wheel Bar and GrillAnchor Bar RaleighTime at current job
Less than 1 year12%1-2 years12%2-5 years67%
Browse Indeed's database of 2,331 profiles for Chefs in Raleigh, NC
Last updated: Jul 18, 2026
Chef: Cost of hiring?
- Common salary in Raleigh, NC: $60,755 yearly
- Typical salaries range from $33,374 – $110,600 yearly
*Indeed data (US)
Sous Chef/Kitchen Manager
Cary, North Carolina
Licenses & certifications
Food Safety CertificationServsafe Food Handler CertificationPassenger EndorsementDriver's LicenseServsafeFood Handler CertificationSkills
Communication SkillsSupervising ExperienceLeadershipAnalysis SkillsCasual Dining ExperienceStrategic PlanningExecutive Sous Chef
Raleigh, North Carolina
Licenses & certifications
CDLGuard CardFood Safety CertificationProperty & Casualty LicenseServsafe Food Manager CertificationDriver's LicenseSkills
Product ManagementMexican CuisineCasual Dining ExperienceTime ManagementFast Casual ExperienceFood IndustryHead Prep Chef
Raleigh, North Carolina
Licenses & certifications
Servsafe Food Handler CertificationServsafe Food Manager CertificationCertified Dietary ManagerDriver's LicenseNon-CDL Class CServsafeSkills
Communication SkillsAssistant Manager ExperienceJust-In-TimeAnalysis SkillsLeadershipSupervising ExperienceHead Chef/Kitchen Manager
Raleigh, North Carolina
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationCertified Dietary ManagerDriver's LicenseServsafeFood Handler CertificationSkills
Organizational SkillsSupervising ExperienceCommunication SkillsLeadershipTime ManagementProduct ManagementGeneral Manager
Raleigh, North Carolina
Licenses & certifications
Servsafe Food Manager CertificationDriver's LicenseSafe Quality Food CertificationServsafeFood Handler CertificationSkills
Time ManagementLeadershipAnalysis SkillsCasual Dining ExperienceCommunication SkillsSupervising ExperienceHead Chef
Raleigh, North Carolina
Licenses & certifications
Food Safety CertificationDriver's LicenseServsafeFood Handler CertificationSkills
American CuisineProduct ManagementStrategic PlanningOrganizational SkillsAnalysis SkillsLeadership
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Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a chef role?
The average time to fill a chef role is 94 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a chef include: leadership, supervising experience and analysis skills.
What licenses or certifications are common for a chef?
Common licenses or certifications for chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to chefs?
According to Indeed’s Smart Sourcing data, job titles related to chefs include: sous chef/kitchen manager, executive sous chef and sous chef.
What level of education is common for a chef?
High school diploma or GED is the most common level of education for a chef in Raleigh, NC, according to available candidates on Smart Sourcing.
How many years of experience is common for a chef?
Most chefs have 18 years of professional experience.
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