Sous Chefs for hire in Charleston, SC
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Charleston, SC to make your hiring faster and simpler.
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913
candidates
Resume updated in last 6 months
Most popular skills
Leadership14%Time Management11%Communication Skills10%Education level
High school diploma or GED67%Associate's degree19%Bachelor's degree10%Years of experience
More than 10 years50%6-10 years30%3-5 years20%Current company
BodegaHome Team BBQ
Oak SteakhouseTime at current job
1-2 years43%Less than a year29%2-5 years14%
Browse Indeed's database of 913 profiles for Sous Chefs in Charleston, SC
Last updated: Sep 27, 2026
Sous Chef: Cost of hiring?
- Common salary in Charleston, SC: $59,111 yearly
- Typical salaries range from $45,412 – $76,941 yearly
*Indeed data (US)
Line Cook/Sous Chef
Charleston, South Carolina
Licenses & certifications
First Aid CertificationServsafe Food Manager CertificationDriver's LicenseCPRElectrical LicenseServsafe+1 moreSkills
Time ManagementCasual Dining ExperienceAmerican CuisineOrganizational SkillsLeadershipAnalysis SkillsSous Chef
Charleston, South Carolina
Licenses & certifications
Servsafe Food Handler CertificationServsafe Food Manager CertificationDriver's LicenseServsafeFood Handler CertificationSkills
LeadershipOrganizational SkillsCommunication SkillsCasual Dining ExperienceTime ManagementPresentation SkillsSous Chef
Charleston, South Carolina
Licenses & certifications
Food Safety CertificationDriver's LicenseNon-CDL Class CServsafeFood Handler CertificationSkills
Analysis SkillsLeadershipTime ManagementCommunication SkillsOrganizational SkillsSouthern Style CuisineSous Chef
Charleston, South Carolina
Licenses & certifications
Driver's LicenseNon-CDL Class CServsafeFood Handler CertificationSkills
Analysis SkillsHeavy LiftingLeadershipOrganizational SkillsCommunication SkillsTime ManagementEvent Chef
Charleston, South Carolina
Licenses & certifications
Servsafe Food Manager CertificationDriver's LicenseServsafeSkills
Analysis SkillsLeadershipTime ManagementCommunication SkillsHeavy LiftingOrganizational SkillsSou Chef
Charleston, South Carolina
Licenses & certifications
Driver's LicenseServsafeTWIC CardFood Handler CertificationPallet Jack CertificationSkills
LeadershipCommunication SkillsCasual Dining ExperienceProduct ManagementAmerican CuisineOrganizational Skills
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 82 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, time management and communication skills.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Servsafe, Driver's License and Food Handler Certification.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: sou chef, event chef and line cook/sous chef.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Charleston, SC, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 15 years of professional experience.
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