Sous Chefs for hire in Chattanooga, TN
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Chattanooga, TN to make your hiring faster and simpler.
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419
candidates
Resume updated in last 6 months
Most popular skills
- Leadership
- 11%
- Time Management
- 6%
- Supervising Experience
- 6%
Education level
- High school diploma or GED
- 62%
- Associate's degree
- 22%
- Vocational or technical training
- 9%
Years of experience
- More than 10 years
- 60%
- 6-10 years
- 30%
- 3-5 years
- 10%
Current company
Sodexo
Longhorn Steakhouse
Topgolf
Time at current job
- 2-5 years
- 50%
- 1-2 years
- 30%
- Less than a year
- 20%
Browse Indeed's database of 419 profiles for Sous Chefs in Chattanooga, TN
Last updated: Oct 27, 2026
Sous Chef: Cost of hiring?
- Common salary in Chattanooga, TN: $58,922 yearly
- Typical salaries range from $51,303 – $67,673 yearly
- Find more information on Indeed Salaries
*Indeed data (US)
Culinary Director
Chattanooga, Tennessee
Licenses & certifications
Guard CardArmed Security LicenseServsafe CertificationFood Handler CertificationSkills
Time ManagementStrategic PlanningManagementLeadershipCommunication SkillsAnalysis SkillsSous Chef
Chattanooga, Tennessee
Licenses & certifications
Food Safety CertificationDriver's LicenseCPRServsafe CertificationFood Handler CertificationSkills
Analysis SkillsCommunication SkillsLeadershipTime ManagementOrganizational SkillsAmerican CuisineExecutive Chef
Chattanooga, Tennessee
Licenses & certifications
Food Safety CertificationCertified Dietary ManagerDriver's LicenseSafe Quality Food CertificationCPRServsafe Certification+1 moreSkills
ManagementTime ManagementLeadershipAnalysis SkillsWarehouse Supervisor ExperienceOrganizational SkillsSous Chef
Chattanooga, Tennessee
Licenses & certifications
TABC CertificationPesticide SprayingFood Safety CertificationPest ControlHerbicidesPesticide Management+13 moreSkills
Communication SkillsLeadershipFast Casual ExperienceManagementUpscale Casual ExperienceTime ManagementSous Chef
Chattanooga, Tennessee
Licenses & certifications
Food Safety CertificationDriver's LicenseCPRServsafe CertificationHACCP CertificationFood Handler CertificationSkills
ManagementTime ManagementCommunication SkillsLeadershipCasual Dining ExperienceAmerican CuisineExecutive Sous Chef
Chattanooga, Tennessee
Licenses & certifications
Food Safety CertificationServsafe Food Manager CertificationCertified Dietary ManagerDriver's LicenseServsafe CertificationFood Handler CertificationSkills
ManagementTime ManagementLeadershipAmerican CuisineFrench CuisineOrganizational Skills
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 86 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, time management and supervising experience.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Servsafe Certification, Driver's License and Food Handler Certification.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: kitchen manager, executive sous chef and culinary director.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Chattanooga, TN, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 13 years of professional experience.
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