Sous Chefs for hire in Tampa, FL
Find sous chefs who oversee kitchen operations, manage staff and ensure food quality while demonstrating skills in menu planning, food safety and culinary techniques. Indeed Smart Sourcing matches you with quality talent in Tampa, FL to make your hiring faster and simpler.
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2,019
candidates
Resume updated in last 6 months
Most popular skills
Leadership14%Organizational Skills9%Time Management9%Education level
High school diploma or GED46%Associate's degree24%Bachelor's degree17%Years of experience
More than 10 years70%6-10 years30%Current company
Roccos Tacos82 DegreesAc hotel
Time at current job
More than 5 years43%Less than a year29%2-5 years29%
Browse Indeed's database of 2,019 profiles for Sous Chefs in Tampa, FL
Last updated: Sep 30, 2026
Sous Chef: Cost of hiring?
- Common salary in Tampa, FL: $64,575 yearly
- Typical salaries range from $49,417 – $84,382 yearly
*Indeed data (US)
Chef de Cuisine
Tampa, Florida
Licenses & certifications
Servsafe Food Manager CertificationDriver's LicenseServsafeFood Handler CertificationSkills
LeadershipOrganizational SkillsCommunication SkillsAnalysis SkillsTime ManagementCasual Dining ExperienceExecutive Sous Chef
Tampa, Florida
Licenses & certifications
Food Safety CertificationServsafeFood Handler CertificationSkills
Communication SkillsCasual Dining ExperienceAnalysis SkillsLeadershipAmerican CuisineOrganizational SkillsSous Chef
Tampa, Florida
Licenses & certifications
Driver's LicenseServsafeFood Handler CertificationSkills
LeadershipOrganizational SkillsTime ManagementCommunication SkillsAmerican CuisineHeavy LiftingSous Chef
Tampa, Florida
Licenses & certifications
EPA Type IIServsafe Food Manager CertificationOSHA 10Driver's LicenseEPA Universal CertificationCDL a+4 moreSkills
LeadershipTime ManagementCasual Dining ExperienceAmerican CuisineOrganizational SkillsHeavy LiftingSous Chef
Tampa, Florida
Licenses & certifications
First Aid CertificationTS/SCICPRServsafeTWIC CardForklift Certification+1 moreSkills
Communication SkillsLeadershipTime ManagementHeavy LiftingAmerican CuisineAssistant Manager ExperienceBanquet Chef / Sous Chef
Tampa, Florida
Licenses & certifications
Servsafe Food Manager CertificationDriver's LicenseServsafeFood Handler CertificationSkills
LeadershipTime ManagementOrganizational SkillsButcheryCuttingMeat Cutting
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 82 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: leadership, organizational skills and time management.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Servsafe, Food Handler Certification and Driver's License.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: executive sous chef, executive chef / executive sous chef and kitchen manager.
What level of education is common for a sous chef?
High school diploma or GED is the most common level of education for a sous chef in Tampa, FL, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 14 years of professional experience.
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